Description :
Tenders for Supply Of Fresh Vegetable And Fruits - Fresh Veg And Fruits, Potato Grade One (aloo Grade-1), Onion Nashik (pyaj Nashik), Green Peas (hara Matar), Green Chilly (haree Mirch), Green Coriander (hara Dhaniya), Garlic (lahasun), Ginger (adarak), Lamon (neemboo), Kheera (cucumber), Capsicum (shimla Mirch), Green Pumpkin (hara Kaddoo), Green French Bean (frash Bean), Spiach (paalak), Mustard Greens (saraso Ka Saag), Lady Bhinger (bhindi), Mushroom (masroom), Beetroot (chukander), Tori, Green Feugreek (hari Methi), Gimkand, Broccoli (brokli), Mint (pudina), Tomato (tamaatar), Bottle Gourd (lauki), Brinjal (baingan), Cauliflower (phool Gobhee), Cabbage (patta Gobhee), Bitter Gourd (karela), Apple Gourd (tinda), Taro Root (arbi), Radish (mooli), Carrot (gaajar), Frozen Peas (safal Mater), Orange (santra), Pear (naashpaatee), Guava (amrood), Banana (kaila), Apple (seb), Pomegranate (anaar), Papaya (papeeta), Watermelon (tarbuz), Muskmelon (kharbooja), Tagerine (kinnow), Coconut Water (naariyal Paani Wala), Tender Coconut (kacha Naryal), Grapes (angoor), Red Capsicum (lal Simla Mirch), Yellow Capsicum (pila Simla Mirch), Pineapple (anannas), Sweet Corn (makka), Sweet Lime (mosami), Kathhal