Description :
Tenders for Providing Of Catering Service (duration Based) - Veg; Dinner; 4 Roti And Dal And Seasonal Vegetables And Rice And Seasonal Fruits Or 1 Glass Milk,catering Service (duration Based) - Veg; Lunch; 4 Roti And Dal And Seasonal Vegetables And Rice And Salad Or Dahi,catering Service (duration Based) - Veg; Breakfast; Milk 200ml With 2 Eggs Or Poha Or 4 Slice Of Bread With 10g Butter