Description :
Tenders for Supply Of Vegetables-, Agathi Keerai, Amaranth(sirukeerai), Amla (neelikai), Arakerai, Artichoke, Asparagas With Bud On Top, Baby Corn, Baby Corn (peeled), Baby Potato, Banana Leaves (thalai), Bangalore Chillies (bajji Variety), Beetle Leaf, Beetroot, Bitter Gourd, Bird Eye Chilli, Bok Choy, Bottle Gourd, Brinjal (bangalore Varity) 500gm Size, Brinjal (big Size), Brinjal (country) (green / Purple), Broad Beans( Broad Variety), Broccoli, Brussel Sprout (small Cabbage), Butter Beans, Cabbage, Cabbage (chinese), Cabbage (red), Capsicum, Capsicum(red), Capsicum(yellow), Carrot (tender/long), Cauliflower (without Stem & Leaves), Celery, Cherry Tomato, Chervil, Chives, Chow Chow, Cluster Beans (kothavarankai), Coconut, Colacasia, , Ginger (without Sand), Gongura Leaves, Green Chillies, Green Mochai, Green Peas, Green Peas, Karamani, Knol Khol, Kovakai, Ladies Finger (tender), Leeks, Lemon, Lemon Grass, Lettuce (lollo Roso), Lettuce (ice Burg), Lettuce (romaine), Lettuce Leaves, Lotus Stem, Methi Leaves (short Variety), Mint Leaves, Narthangai Leaves, , Cucumber, Cucumber(yellow), Curry Leaves, Delhi Carrot, Dhania Leaves, Dill Leaves, Dossakkai, Double Beans Fresh, Drumstick(leaves), Drumstick (long/tender), English Cucumber, French Beans, Fresh Corn, Fresh Herbs (basil), Fresh Herbs (oregano), Fresh Herbs (thyme), Fresh Herbs (rosemary), Fresh Mushroom, Fresh Mushroom - Portabella, Galangal (maa Inji), Oak Lettuce, Onion (big), Onion (sambar Variety), Parsley, Peeled Garlic, Peeled Shallots, Pirandai, Plantain Stem, Poonnagani Keerai, Potato(big), Pumpkin (white), Pumpkin(yellow), Radish(red), Radish (white), Radish With Leaves, Ramba Grass, Raw Banana Flower, Raw Mango (big Size) (avakai Variety), Raw Plantain (big Size) Without Stem, Ridge Gourd, Root Ginger, Snake Gourd (long), Snake Gourd(short), Soya Beans (fresh), Spinach, Spinach ( Delhi ), Spring Onion (big Onion) On Stem, Sprouted Beans, Sweet Potato (chakravali Kilangu), Table Radish, Table Tomato (big), Table Turnips, Tapioca (maravali Kilangu), Tarragon, Tender Coconut, Thulasi Leaves, Thai Basil, Tomato (country), Turnips, White Onion, Yam, Zucchini - Green, Zucchini - Yellow
