Description :
Tenders for Supply Of Vegetables Under Dietary Articles - Supply Of Vegetables, Tomatoes, Green Chillies, Coriander Green, Ginger, Curry Leaves, French Beans, Carrot English (big Size), Carrot Indian, White Pumpkin, Cabbage, Cauliflower, Brinjal, Papdi (ghevada), Red Pumpkin, Long Padwal, Gawari, Suran, Tondli, Capsicum, Green Peas, Beetroot, Drum Sticks, Cucumber, Raw Plaintains, Ladys Fingers, Karela, Navalkol, Brinjol (black For Bharta) Big, Mushroom Button, Methi Bhaji, Baby Corn Fresh, Raw Mango, Methi Leaves (small Methi), Chawli Leaves, Allo Pan (alu Patta) Big Size, Palak, Red Math, Salad Leaves/parsley/celery / Chinese Cabbage (bok Choy), Mint Leaves, Gooseberry, Raw Tomatoes, Madras Cucumber, Maize (makai) Fresh Corn, Raw Groundnut, Chawli Shenga, Turia/ghosali, Dhemsa/chaw-chaw, Kohla, Salgum, Small Parver, Mulla, Shepu Bhaji, Raw Papaya, Brocoli, Basil Fresh / Thyme, Red Cabbage, Bell Pepper (capsicum Red/yellow), Beans Sprout, Lettuce / Ice Berg Leaves, Asparagas, Rosorolla, Cherry Tomatoes, Aarbi, Lemon Grass, Zuccinni, Avacodo, Lotus Stem, Brussels Sprouts, Baby Carrot, Wet Cashewnut (peeled), Sweet Potatoes, Green Onions, Surti Papdi, Tuar Sheng, Green Pavta, Harbhara, Purple Yaam, Banana Leaf, Garlic Fresh Leaves, Bhavnagri Chilly (mirchi), Roman Lettuce, Dudhi (halwa Preparation), Leek, Micro Green (sunflower/mustard) - 100 Grams
