Description :
Tenders for Supply Of Vegetables Items - Potato (aalu) , Onion (pyaze), , Onion (shallot), , Tomato, , Beans, , Lady Finger (bhindi), , Brinjal (baigan), , Ivy Gourd (kovakai/kudru), , Capsicum (shimala Mirch), , Cauliflower (phool Gobhi), , Cabbage (patta Gobhi), , Broccoli, , Pumpkin (kaddu), , Bottle Gourd (lauki), , Bitter Gourd (karela), , Pointed Gourd (paraval), , Ridged Gourd (torai), , Jackfruit (kathal), , Snake Gourd (chichinda), , Drumstick (sahajan), , Fresh Pea (hara Matar), , Frozen Pea (frozen Matar), , Frozen Sweetcorn, , Cucumber (kheera), , Ginger (adrak), , Garlic (lahusan), , Green Chili (hari Mirch), , Lemon (nimbu), , Fresh Coconut, , Mushroom Button, , Avarakkai, , Chow Chow, , Gwar Fali, , Drumstick Greens, , Sandwich Spl Fresh White Bread 800g, , White Bread 800g, , Leaves, , Fresh Coriander Leaf (dhania Patta), , Curry Leaves (kadi Patta), , Fenugreek Leaves (methi Leaves), , Spinach (palak), , Amaranth (chaulai) Green Leaves, , Pudina, , Thandu Keerai, , Arai Keerai
