Tender For kisan kalava yojana- serving items and quantity per plate 1. chapati 8 nos. 250 gm wheat flour 2. dal 1 bowl 125 gm 3. vegetable 1 bowl 125 gm 4. jaggery 50 gm winters october to march 5. buttermilk 200 ml summers april to september note: appropriate entries may be made by the bidder in column no. 5.
Tender For supply, installation, commissioning of machinery and equipment of food testing labouratory for common incubation centre at krishi upaj mandi samiti f and v terminal market muhana jaipur rajasthan
Tender For tender for selection of operation and management of incubation center being established under pmfme scheme at krishi upaj mandi samiti fruit and vegetable jaipur mahatma jyotiba phule main mandi yard terminal market muhana, jaipur, rajasthan.
23 Dec, 2025
75.00 Lacs
