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Tender For bid to ras supply of asafoetida (hing) as per is 7807 (q4) , bay leaf (q4) , black pepper (q4) , large cardamom (badi elaichi) as per is 13446 (q4) , chilly as per is 2322 (q4) , cinnamon whole (v2) as per is 4811 (q3) , spices and condiments - cloves, whole and ground as per is 4404 (q3) , cumin (q4) , fenugreek (methi) as per is 3795 (q4) , mustard, whole and ground (v2) as per is 2323 (q4) , spices and condiments - coriander, whole and ground (v2) conforming to is 2443 (q3) , spices and condiments - turmericwhole and ground (v2) as per is 3576 (q3)
Tender For bid to ras supply of spices and condiments - turmericwhole and ground (v2) as per is 3576 (q3) , spices and condiments - coriander, whole and ground (v2) conforming to is 2443 (q3) , chilly as per is 2322 (q4) , cumin (q4) , bay leaf (q4) , large cardamom (badi elaichi) as per is 13446 (q4) , black pepper (q4) , cinnamon whole (v2) as per is 4811 (q3) , asafoetida (hing) as per is 7807 (q4) , fenugreek (methi) as per is 3795 (q4)
Tender For supply of red chilley 20 p , corrinder 17 p , turmeric 15 p , imli 8 p , zeera 7 p , black pepper 4 p , cordem large 4 p , muster seed 3 p , cloves 2 p , garlic 20 p
Tender For supply of asafoetida (hing) as per is 7807 (q4) , bay leaf (q4) , black pepper (q4) , cinnamon whole (v2) as per is 4811 (q3) , large cardamom (badi elaichi) as per is 13446 (q4) , chilly as per is 2322 (q4) , spices and condiments - cloves, whole and ground as per is 4404 (q3) , cumin (q4) , fenugreek (methi) as per is 3795 (q4) , mustard, whole and ground (v2) as per is 2323 (q4) , saunf as per is 3796 (q4) , spices and condiments - coriander, whole and ground (v2) conforming to is 2443 (q3) , spices and condiments - turmericwhole and ground (v2) as per is 3576 (q3)
Tender For supply of spices and condiments - coriander, whole and ground (v2) conforming to is 2443 (q3) , large cardamom (badi elaichi) as per is 13446 (q4) , spices and condiments - cloves, whole and ground as per is 4404 (q3) , saunf as per is 3796 (q4) , spices and condiments - turmericwhole and ground (v2) as per is 3576 (q3) , mustard, whole and ground (v2) as per is 2323 (q4) , asafoetida (hing) as per is 7807 (q4) , fenugreek (methi) as per is 3795 (q4) , chilly as per is 2322 (q4) , cumin (q4) , bay leaf (q4) , black pepper (q4) , cinnamon whole (v2) as per is 4811 (q3)