Get complete information related to latest Cooling Water System Tenders . from India at Classic Tenders. Search the best available tenders from Indian government tenders, domestic Cooling Water System Tenders , private tenders, online tenders, tender invitation notice, business tender notices, online tenders and bidding Cooling Water System Tenders.
Tender For annual work contract of routine preventive and breakdown maintenance works of water treatment plant coolingwatersystemcooling tower and associated system of unit 1 and 2 katpp rvunl jhalawar
Tender For procurement of 01 no 3- phase squirrel cage induction motor (18.5kw/25hp),415v, 1455 rpm, make - abb for hp air compressor, 01 no 3- phase squirrel cage induction motor (22.0kw/30.0hp),415v, 2925 rpm, make- abb for fire fighting system and 01 no 3- phase squirrel cage induction motor (45.0 kw/60.0 hp),415v, 1480 rpm, make- crompton greaves for coolingwatersystem at ljhep /atmakur
Tender For r&m/up gradation of existing coolingwatersystem with scada integration and supply, installation & testing of flow meters , temperature monitor at 2x1125 kw pilangad shp in district uttarkashi
Tender For ttps operation circle cad cwph i unit iii annual overhauling of 1200 mm butterfly valve and actuators, air releasing valves and other gate diaphragm valve of coolingwatersystem of unit iii
Tender For corrigendum : procurement of galley equipment for provn of sailor, staff, civilian accommodation and related facilities under wp-03 at naob rambilli., conventional conveyor toaster 500 pieces per hour complete. spec : conveyer toaster, capacity: 500 slices per hr, power requirement: 13a, 220v, dimension: (418x288x387)mm, weight : 20 kg , microwave oven 30 ltrs spec: 30ltr convection microwave oven (multi mode), power requirement: 230v, 2000watts, special requirement: touch pannel, addl features: motorized rotisseries, stainless steel cavity, indian roti basket, ghee, dosa, panner, curd., chapati maker. spec : chapaties per hr: 1000, lpg consumption per hr: 1.8 kg/hr, chapati size: 3-9 inch, material: stainless steel. dimension: 2250mm x 950mm x 1900mm, conventional oven trade xl including pannel complete. spec : appliance dimension: 800mm x 800mm x 800mm, required size for installation: 800mm x 800mm x 800mm, length of power cable: 120cm electrical connection rating: 2850w, cavity volume: 70ltr, temperature range: 300c - 300c , dough kneeding machine 30 kg/hr. spec : stainless steel atta kneading, machine - 30kg, power requirement: 220v, 3kw, capacity: 30-35kg , deep fat fryer (35 ltrs double basket) veglnon- veg. spec : capacity: 32 - 35ltr, machine type: semi- automatic, material : stainless steel, dimension :( 616 x 660 x 490 )mm, wet grinder 20 kg tilting type. spec : wet grinder 20kg, wet grinder 2 hp tilting type, material: stainless steel, idly making machine electric steamer. spec : cooking time: 5 - 7min, cooking type: electric steamer, capacity: 240 idly at a time, material: stainless steel, dimension : (560 x 460 x 600) mm, gas stoves 4 burner industrial type. spec : no of burner : 04 nos (auto electric ignition), size: (80 x 24 x 32) inch type: commercial cooking range, material : stainless steel, power source: gas, cooking range 3 burner. spec : no of burner : 03 nos (auto electric ignition), size: 60 x 24 x 32 inch type: commercial cooking range, material : stainless steel, power source: gas , cooking range 2 burner. spec : no of burner : 02 nos (auto electric ignition), size: 40 x 24 x 32 inch type: commercial cooking range, material : stainless steel, power source: gas, bakers table. spec : bakers table, material: stainless steel, shape: rectangular size dimension: (1200 x 900 x 750) mm, masala grinder 10 kg/hr. spec : motor speed: 1440 rpm, power requirement: 2kwh, 2hp, capacity: 200 kg per day, material: stainless steel, potato peeler 25 kg capacity. spec : power requirement: 220v to 240v, 2hp, material: stainless steel capacity: 25kg at a time, ice cube making machine 65 kg/ 24 hr. spec :product capacity : 125kg / day or more in 24hrs, dimension:(840 x 510 x 600) mm, power :240v, batch content: 60 ice cube per batch, power consumption: 8.40 unit per day , vegetable preparation table (6x2.5x2). spec : size: (6x2.5x2), material : stainless steel with crome finish, work counter (6x2.5x2). spec : size: (6x2.5x2) with two drawer, material : stainless steel with crome finish, hot food trolley 4 baskets each 5 ltrs. spec : material : stainless steel with crome finish, shape: rectangular dimension: no of container / basket: 4 each 5ltr with lid, trolley : wheel based, rice boiler electric 50 ltrs capacity. spec : digital smart electric multi-function, dimension: capacity: 50 ltr, dimension: (750 x 600 x 900)mm, steam cooking system complete 04 vessels of 100 ltrs each. spec : capacity: 04 vessels of 100ltr each, material grade: ss, max design pressure: 0-10 bar, colour : silver, power source: lpg 4 ss vessels with tilting facility and drain valve, onion i potato slicing machine 25 kg. spec : machine voltage: 220v - 240v, capacity : 100 kg/hrs electric motor: 1 hp 960rpm, material : stainless steel, vaccum cleaner 40 ltrsl 2200 w wet type. spec : voltage: 240v 12200w, type: wet type, working range: 25mtr - 30mtr, tank volume: 40 - 60ltr, ultrasonic rat repellent. spec : product type: repellent device, operating syste
Tender For nctps stage-iii – 1x800 mw – operation circle – chemical division/ senior chemist-i –time bound works in various operation locations –instrument and equipment operationcondensate polishing unit & regeneration system, boiler steam and water analysis system, sea water condenser coolingwatersystem, fuels such as hsd, hfo, lubrication oils, receipt coal and bunker coal both indigenous and imported(ichs & echs), coal mills, fly ash and bottom ash, turbine main oil system and generator coolingsystem –handling of chemicals from storage to dosing tanks, preparation of chemicals as per field requirement -handling of all respective register, report preparation and communication. - monitoring of all local parameters as per the instruction of chemist - for a period of one year (365 days) from the date of taking over of site