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Tender For supply of frozen carrot pre cut 01 kg , frozen carrot pre cut 05 kg , frozen beans pre cut 01 kg , frozen beans pre cut 05 kg , frozen sweet corn pre cut 01 kg , peas frozen pre cut 01 kg , frozen broccoli pre cut 01 kg , frozen cauliflower pre cut 01 kg , frozen cauliflower pre cut 05 kg , frozen mixed vegetable pre cut 01 kg , frozen mixed vegetable pre cut 05 kg , frozen spinach pre cut 01 kg , frozen okra pre cut 01 kg , papad , salt 01 kg
Tender For corrigendum : supply of indian fruits and vegetables to all delhi based itdc, units, new delhi - arbi (20-24 no s/kg)(period of supply - throughout the year), banana leaves (period of supply - throughout the year), banana raw (7-9 no s/kg)(period of supply - throughout the year), bean french (fresh & green) (period of supply - throughout the year), beans sprout(period of supply - throughout the year), beet root (5-6 no s/kg)(period of supply - throughout the year), bengali baingan (fresh & green)(period of supply - throughout the year), pok choy (fresh & green)(period of supply - throughout the year), brinjal chu chu (20-30no s/kg)(period of supply - throughout the year), brinjal long (10-12no s)(period of supply - throughout the year), brinjal round (3-4 no s/kg)(period of supply - throughout the year), cabbage (green & compact 3-5 no s/kg)(period of supply - throughout the year), carrot english (12-16 no s/kg)(period of supply - throughout the year), cucumber (5-6 no s/kg)(period of supply - throughout the year), cucumber (seedless) new item(period of supply - throughout the year), dal sprout (period of supply - throughout the year), drumsticks (fresh & green)(period of supply - throughout the year), garlic (big size) whole(period of supply - throughout the year), garlic broken (big size) new item(period of supply - throughout the year), garlic (big size) peeled (period of supply - throughout the year), ginger (big size)(period of supply - throughout the year), green chilly (fresh & green)(period of supply - throughout the year), kachalu (4-8 no s/kg)(period of supply - throughout the year), kamal kakri (5-7 no s/kg)(period of supply - throughout the year), karela (15-20 no s/kg)(period of supply - throughout the year), lauki (green & small)(period of supply - throughout the year), mint (fresh & green)(period of supply - throughout the year), mooli white (clean & without leaves)(period of supply - throughout the year), onion medium b (12-16 no s/kg)(period of supply - throughout the year), onion salad a (7-10 no s/kg)(period of supply - throughout the year), onion small c (32-40 no s/kg)(period of supply - throughout the year), onion south indian (madrasipyaz)(period of supply - throughout the year), permal (fresh & green 30-35 no s/kg)(period of supply - throughout the year), petha white (fresh & green)(period of supply - throughout the year), potato dum (fresh/pahari only)(period of supply - throughout the year), potato sweet (4-6 no s/kg)(period of supply - throughout the year), pumpkin red(period of supply - throughout the year), raw papaya(period of supply - throughout the year), spinach (fresh & green)(period of supply - throughout the year), tinda medium (fresh & green) (period of supply - throughout the year), tomato medium b (13-18 no s/kg)(period of supply - throughout the year), tomato salad a (7-12 no s/kg)(period of supply - throughout the year), tomato small c (20-30 no s/kg)(period of supply - throughout the year), tori (fresh & green)(period of supply - throughout the year), zimikand(period of supply - throughout the year), bathuasaag (period of supply -november to march), carrot black (period of supply -november to march), bhindi (fresh & green) (period of supply -may to october), carrot desi red (10-12 nos/kg) (period of supply -november to march), cauliflower without stem leaves (period of supply -november to april), cholia (fresh & green - shelled) (period of supply - february to march), corianderleaves (fresh & green) (period of supply - december to may), capsicum green (16-18 no s/kg) (period of supply - april to july), green onion (period of supply - august to march), hakkasaag (period of supply - october to march), kakri (fresh & green) (period of supply - april to july), kathal (fresh & green) (period of supply - november to july), mango raw (5-7 nos/kg)(period of supply - april to august), methi (fresh & green) (period
Tender For supply of fresh ration 28th bn itbp jatusana,rewari,haryana- pin 123401 - potato grade one good quality a onion grade one good quality a tomato good quality a green chillies good quality a corianderleaves good quality a garlic good quality a ginger good quality a lemon good quality a cucumber good quality a green peas oatmeal 05 kg packet good quality a bottle gourd good quality a brinjal good quality a lady's finger good quality a cauliflower good quality a cabbage good quality a bitter gourd good quality a red chilli good quality a green pumpkin good quality a tinda good quality a french bean good quality a colocasia good quality a jackfruit good quality a radish good quality a carrot good quality a fresh spinach good quality a mustard greens/rice leaves good quality a chappal pumpkin good quality a green peas in shell good quality a mushroom good quality a beetroot good quality a turmeric good quality a parmal good quality a kundru good quality a jamee kand good quality a allanto good quality a fenugreek green good quality a mint good quality a cluster bean good quality a drumstick good quality a broccoli best quality good good quality a firefly green pumpkin good quality a ridge gourd good quality a guava (minimum quality), banana (minimum quality), apple delicious/royal (minimum quality), pomegranate (minimum quality), papaya good quality a grapes good quality a orange (minimum quality), sapota good quality a watermelon good quality a muskmelon good quality a kinnu (minimum quality), kiwi good quality a mango dehari/chaisa (minimum quality), raw coconut gola pani wala good quality a babughosa good quality a pineapple good quality a gulab jamun (minimum quality) per kg, rasgulla (minimum quality) per kg, fresh chicken fresh meat, fresh chicken fresh vinegar, fresh mutton goat fresh meat, fresh mutton goat fresh vinegar 1. fresh fish roh live fresh fish single fork live egg bread best quality 700 gm 2. bread best quality 500 gm 2. fresh milk single fork amul/mother dairy/vita a fresh milk full cream amul/mother dairy/vita a fresh paneer 1kg pack amul/mother dairy/vita a fresh paneer 200 gm pack amul/mother dairy/vita a curd 1 kg pack amul/mother dairy/vita a dahi amul 200 gm pack amul/mother dairy/vita a dahi amul 05 kg pack amul/mother dairy/vita a butter 20 gm pack amul/mother dairy/vita a butter 100 gm pack amul/mother dairy/vita a namkeen lassi 200 ml amul/mother dairy/vita a namkeen lassi 400 ml amul/mother dairy/vita a namkeen lassi buttermilk 1 litre amul/mother dairy/vita a ice cream 65 ml amul/mother dairy/vita a fresh cream 1 litre amul/mother dairy/vitasend feedbackside panelshistorysaved