Latest frozen vegetable Tenders | Government frozen vegetable Tenders

CTN :36165121

15 Jun, 2024 NA

Parbhani - Maharashtra

Tender For corrigendum : e-tender for veg and fruit products for jawahar navoday vidyalay parbhani - bananas large size, apple uniform size, watermelons, kharbujas, mangoes-neelam, papayas, oranges medium size, grapes, palmogranates, guava, mosambi medium size, bare fruits - kasi, tomato-red, brinjal, potatoes, green chillies, beans-walachi, ladies fingers, cauliflower, cabbage, carrot, cucumber, raddish, turai-dodka, ginger, onions, garlic, drumstics, lemons, sweet potatoes, palak, menthi, coriander leaves, curry leaves, simla mirch, karle, tamrind, tondle, bhopla red, green pea, lauki, kachi kairi, jamun, beetroot, pudina, chiku, dates, for more detail check tender document

Central Government/Public Sector

CTN :36261553

19 Jun, 2024 NA

Jamnagar - Gujarat

Tender For supply of bread , potato fresh , onion , butter fresh , fowl dressed , mutton fresh , fish fresh pompfret , fish fresh rohu , fish fresh surmai , eggs , milk fresh , milk tetra , tomato , green peas , snake guard , tinda , beetroot , arvi , cauliflower , bottle guard , cabbage , brinjal , lady finger , french beans , tindli , carrot , capsicum , pumpkuin , lobhia , bitter guard , parwal , chinese okra , musk melon , pomegranate , banana , mangoes , apple , water melon , grapes , pear , orange , papaya , guava , pineapple , lichi , kiwi

Central Government/Public Sector

CTN :36000935

30 May, 2024 5.50 Lacs

Bardez - Goa

Tender For corrigendum : supply of tomato , cauliflower , cabbage , carrot , cucumber , french beans , beetroot , brinjal , capsicum , gawar , green chilly , val bhaji , pudina , radish , green coriander , nabh bhaji , lemon , padval , doodhi , tendali , potatos , lady finger , drum seeds , onion , banana , apple , pineapple , orange , sweetlime , grapes , chicku , pomegranate , water melon , guava , pears , ginger , garlic , mango , muttor , mushroom , ice cream , coconut , paneer , slice bread , fish , chicken , eggs , milk , palak , red leaf vegetable , spring onion , methi veg

State Government

CTN :36160328

06 Jun, 2024 11.50 Lacs

Chennai - Tamil Nadu

Tender For corrigendum : supply of vegetable items - agathi keerai, amaranth (sirukeerai), amla (neelikai), arakerai, artichoke, asparagas with bud on top, baby corn, baby corn (peeled), baby potato, banana leaves (thalai), bangalore chillies (bajji variety), beetel leaf, beetroot, bitter gourd, bok cho?, bottle gourd, brinjal (bangalore varity) 500gm size, brinjal (big size), brinjal (country) (green / purple), broad beans(broad variety), broccoli, brussel sprout (small cabbage), butter beans, cabbage, cabbage (chinese), cabbage (red), capsicum, capsicum (red), capsicum (yellow), carrot (tender/long), cauliflower (without stem & leaves), celery, cherry tomato, chervil, chives, chow chow, cluster beans (kothavarankai), coconut, colacasia, broad beans(broad variety), broccoli, brussel sprout (small cabbage), butter beans, cabbage, cabbage (chinese), cabbage (red), capsicum, capsicum (red), capsicum (yellow), carrot (tender/long), cauliflower (without stem & leaves), celery, cherry tomato, chervil, chives, chow chow, cluster beans (kothavarankai), coconut, colacasia, ginger (without sand), gongura leaves, green chillies, green mochai, green peas, green peas, karamani, knol khol, kovakai, ladies finger (tender), leeks, lemon, lemon grass, lettuce (lollo roso), lettuce (ice burg), lettuce (romaine), lettuce leaves, methi leaves (short variety), mint leaves, narthangai leaves, oak lettuce, onion (big), onion (sambar variety), parsley, peeled garlic, peeled shallots, pirandai, plantain stem, poonnagani keerai, potato (big), pumpkin (white), pumpkin (yellow), radish (red), radish (white), radish with leaves, ramba grass, raw banana flower, raw mango (big size) (avakai variety), raw plantain (big size) without stem, ridge gourd, root ginger, snake gourd (long), snake gourd (short), soya beans (fresh), spinach, spinach (delhi), spring onion (big onion) on stem, sprouted beans, sweet potato (chakkravali kilangu), table radish, table tomato (big), table turnips, tapioca (maravali kilangu), tarragon, tender coconut, thulasi leaves, tomato (country), turnips, white onion, yam, zucchini green, zucchini yellow, apple (cooking) california, apple (table), avocado, black grapes seedless, blue berry (fresh), california orange, canta loupe melon (kirnipallam), cherry moya, chikku (sapota), fresh figs, green apple, green plantain fruit, green seedless grapes (small white), guavas, honey dew melon, jack fruit segment, jamun (navapalam), kamala orange, kiwi fruit, lychees, mango fruit - (romani alphonsa, banganapalli, etc.), mangustan fruit, musk melon, nenthiram banana, paneer grapes, papaya, passion fruit, pears, pineapple, plums, pomegranates, rambutan, raspberry (fresh), rasthali plantain, raw papaya, star fruit-(dragon fruit), strawberry fresh, sugarcane, sweet lime (sathukudi), water melon, yellow banana (elachi), yellow plantain

State Government

CTN :36189391

04 Jun, 2024 65.59 Lacs

Delhi - Delhi

Tender For corrigendum : supply of english fruits and vegetables to all delhi based itdc, units, new delhi - asparagus green (imported)(period of supply - throughout the year), artichoke(period of supply - throughout the year), avocado (indian)(period of supply - throughout the year), brussels sprouts(period of supply - throughout the year), cabbage red(period of supply - throughout the year), chinese cabbage(period of supply - throughout the year), cherry tomato(period of supply - throughout the year), capsicum red (pune good quality)(period of supply - throughout the year), capsicum yellow (pune good quality)(period of supply - throughout the year), china lettuce(period of supply - throughout the year), chilly red thai (period of supply - throughout the year), ginger thai(period of supply - throughout the year), zucchini (green) (period of supply - throughout the year), zucchini (yellow)(period of supply - throughout the year), lettuce red(period of supply - throughout the year), leek(period of supply - throughout the year), lemon grass(period of supply - throughout the year), lemon leaf(period of supply - throughout the year), parsley(period of supply - throughout the year), lettuce green(period of supply - throughout the year), dry herbs thyme(period of supply - throughout the year), dry herbs basil (period of supply - throughout the year), dry herbs oregano(period of supply - throughout the year), dry herbs rosemary(period of supply - throughout the year), dry herbs tarragon(period of supply - throughout the year), fresh herbs dill(period of supply - throughout the year), fresh herbs tarragon(period of supply - throughout the year), fresh herbs rosemary(period of supply - throughout the year), fresh herbs oregano(period of supply - throughout the year), fresh herbs chives(period of supply - throughout the year), japanese melon(period of supply - throughout the year), sarda(period of supply - throughout the year), kiwi imported (period of supply - throughout the year), grapes imported(period of supply - throughout the year), imported apple washington(period of supply - throughout the year), imported pears (babugosha)(period of supply - throughout the year), plum imported (period of supply - throughout the year), malta imported(period of supply - throughout the year), rambutan imported(period of supply - throughout the year), snow peas(period of supply - throughout the year), strawberry imported(period of supply - throughout the year), apple fuji imported - med size (period of supply - throughout the year), rocket lettuce(period of supply - throughout the year), thai guava(period of supply - throughout the year), dragon fruit(period of supply - throughout the year), mangosteen fruit(period of supply - throughout the year), granny smith apple-green (imported)(period of supply - throughout the year), golden apple-imported(period of supply - throughout the year), celery (period of supply - throughout the year), ice berg lettuce(period of supply - throughout the year), watermelon yellow (thailand)(period of supply - throughout the year), blueberry fresh (imported)(period of supply - throughout the year), thai mango(period of supply - throughout the year), fresh fig(period of supply - throughout the year), broccoli (dark green color with grid flame 1.5 stem without leave)(period of supply - october to march), broccoli (dark green color with grid flame 1.5 stem without leave)(period of supply - april to september), strawberry (indian good quality)(period of supply - may to july), strawberry (indian good quality)(period of supply - august to april), baby corn(period of supply - june to september), baby carrots(period of supply - june to september), fresh herb basil (period of supply - june to september), baby corn (period of supply - october to may), baby carrots(period of supply - october to may), fresh herb basil(period of supply - october to may), micro-greens- (beetroot/raddish/ alfa alfa/ watercress) (50 gm packing)(period of supply - t

Central Government/Public Sector

CTN :36000903

30 May, 2024 NA

Goa - Goa

Tender For corrigendum : supply of tomato , cauliflower , cabbage , carrot , cucumber , french beans , beetroot , brinjal , capsicum , gawar , green chilly , val bhaji , pudina , radish , green coriander , nabh bhaji , lemon , padval , doodhi , tendali , potatos , lady finger , drum seeds , onion , banana , apple , pineapple , orange , sweetlime , grapes , chicku , pomegranate , water melon , guava , pears , ginger , garlic , mango , muttor , mushroom , ice cream , coconut , paneer , slice bread , fish , chicken , eggs , milk , palak , red leaf vegetable , spring onion , methi veg

CTN :35917724

11 Jun, 2024 19.06 Lacs

Multi City - Karnataka

Tender For corrigendum : vendor for supply of food articles / food grains / vegetables / fruits/bakery items to kalaburagi central prison under lot -6 for the year 2024-25 - straw ., glass 300ml ., grapes fruit ., muskmelon fruit ., watermelon fruit ., mango fruit ., pineapple fruit ., rava ., rice atta (rice floor) ., popcorn ., pudina leaves ., green piece ., coriander powder ,, tasting powder ., tomato sauce ., chilisauce., cucumber ., capsicum ., carrot ,, pepper powder ., jam ., condiments printed covers 1/4 kilograms ., mysore pak packing box 1/4 kilograms ., brue coffee powder ., kheer seeds ., cloves (lavanga) ,, nandini ghee ,, sweet khova ., parched rice (avalakki) ., turmeric powder ,, garlic ,, curry leaves ,, chili powder ., masaru kalu ., channa powder(besan), ginger ,, tomato ,, potato ,, coriander ., green chilly ., onion ,, beetroot ., cabbage ,, beans ,, garam masala ., white tile ., dry grapes ., chocolate essence ,, chocolate colour ,, honey ., rose colour ., themo coal., butter paper ., marvo fat ., colours (bakery purpose) apple green ., colours (bakery purpose.) orange red, colours (bakery purpose) pink ., colours .(bakery purpose) lemon yellow., colours .(bakery purpose) parrot green, cardamom powder ., icing sugar ., custard powder ., table salt ., egg ,, coco powder ., jeera ,, om jeera ., baking soda (isi marked) ., baking powder (isi marked) ., milk powder (isi marked) ., desiccated coconut powder ., ground nut ., cashew nut ., cherry ., plum ., vanilla essence ., tutti frutti ., plastic carry bag (medium size) ., plastic covers (bread size)., dry yeast ., refined oil., marvo (dalda)., sugar ,, cake gel ., orange essence ., cardamom essence ., pine apple essence ., bakery maida .

CTN :36250385

18 Jun, 2024 8.52 Lacs

Pithoragarh - Uttarakhand

Tender For supply of cauliflower (phool gobhi) , tomato (tamatar) , safal matar , ridge gourd (turai) , pointed gourd (parwal) , bitter gourd (karela) , carrot(gajar) , colocassia (arabi) , pumpkin green(kaddu) , bottle gourd (lauki) , radish(mooli) , cucumber (kheera) , green chilly (hari mirchi , lemon fresh (nimboo) , garlic (lahsun) , ginger (adrak) , beetroot (chukandar) , mushroom , potato , onion , papaya (papita grade-a , guava (amrood) , pineapple (ananas) , kiwi fruit (grade-i)

Central Government/Public Sector

CTN :36250091

18 Jun, 2024 45.00 Lacs

Rewari - Haryana

Tender For supply of fresh ration 28th bn itbp jatusana,rewari,haryana- pin 123401 - potato grade one good quality a onion grade one good quality a tomato good quality a green chillies good quality a coriander leaves good quality a garlic good quality a ginger good quality a lemon good quality a cucumber good quality a green peas oatmeal 05 kg packet good quality a bottle gourd good quality a brinjal good quality a lady's finger good quality a cauliflower good quality a cabbage good quality a bitter gourd good quality a red chilli good quality a green pumpkin good quality a tinda good quality a french bean good quality a colocasia good quality a jackfruit good quality a radish good quality a carrot good quality a fresh spinach good quality a mustard greens/rice leaves good quality a chappal pumpkin good quality a green peas in shell good quality a mushroom good quality a beetroot good quality a turmeric good quality a parmal good quality a kundru good quality a jamee kand good quality a allanto good quality a fenugreek green good quality a mint good quality a cluster bean good quality a drumstick good quality a broccoli best quality good good quality a firefly green pumpkin good quality a ridge gourd good quality a guava (minimum quality), banana (minimum quality), apple delicious/royal (minimum quality), pomegranate (minimum quality), papaya good quality a grapes good quality a orange (minimum quality), sapota good quality a watermelon good quality a muskmelon good quality a kinnu (minimum quality), kiwi good quality a mango dehari/chaisa (minimum quality), raw coconut gola pani wala good quality a babughosa good quality a pineapple good quality a gulab jamun (minimum quality) per kg, rasgulla (minimum quality) per kg, fresh chicken fresh meat, fresh chicken fresh vinegar, fresh mutton goat fresh meat, fresh mutton goat fresh vinegar 1. fresh fish roh live fresh fish single fork live egg bread best quality 700 gm 2. bread best quality 500 gm 2. fresh milk single fork amul/mother dairy/vita a fresh milk full cream amul/mother dairy/vita a fresh paneer 1kg pack amul/mother dairy/vita a fresh paneer 200 gm pack amul/mother dairy/vita a curd 1 kg pack amul/mother dairy/vita a dahi amul 200 gm pack amul/mother dairy/vita a dahi amul 05 kg pack amul/mother dairy/vita a butter 20 gm pack amul/mother dairy/vita a butter 100 gm pack amul/mother dairy/vita a namkeen lassi 200 ml amul/mother dairy/vita a namkeen lassi 400 ml amul/mother dairy/vita a namkeen lassi buttermilk 1 litre amul/mother dairy/vita a ice cream 65 ml amul/mother dairy/vita a fresh cream 1 litre amul/mother dairy/vitasend feedbackside panelshistorysaved

Central Government/Public Sector

CTN :36244077

11 Jun, 2024 NA

Jammu - Jammu And Kashmir

Tender For supply of fresh vegetable and non veg items - potato:- 7-15 kg., light moisture, low sugar content, long shape both sides should be smooth peeling skin, no deeply set eves or spots, no decay or worm injury, no discoloration, even shape, not cold stored. , onion:- round shape & should not be sprouting, dry skin approx. 10 to 20 nos per kg. , tomato (tamatar):- mature but not over ripe, smooth & firm to feel, pulpy, no decay greenish or cracks round shape, bright red approx 8-20 nos per kg., peas green (matar):- poods full & heavy, splits seem on applying pressure light green color, not welted, no excessive water content peas of cms dia. , green chilly (hari mirchi):- crisp & smooth, dark green colour, not over ripe, even shape, white soft seeds. , coriander green (hara dhaniya):- bright green colour, fresh, without roots, no flower no seeds, stem not more than 5 cms. , ginger (adrak):- fresh without roots/mud, fully grown. , garlic (lahsun):- dry, big bulb, big pods, firm & dry from outside, no fungus or black stains, pods should be of uniform size. , capsicum (shimla mirch):- bright bottle green colour, tender crisp, evenly shaped soft seeds, no softness or discoloration approx. 10-12 nos per kg. , cabbage (patta gobhi):- light green to white, heavy for size, solid leaves green colour to be tightly wrapped, no worms & decay. , cauliflower (phool gobhi):- creamy white in colour, no more than 5 cm of stem attached, heavy and compact, no spots or bruises, no decay from plant lice, good size 700 gms (approx) each free of blemishes and worms, fresh fair green leaves. , brinjal (baingan):- round & long type, uniform, dark purple colour, soft shinny surface, green top and stem, not heavy for size, gut not over 100-150 grams, free of blemishes & worms, on cutting, 5-6 per kg. , bottle gourd (lauki):-firm, long, less seeds, light green in colour. , mashroom fresh:- should be clean & fresh, free of mud & worms, no fungus or black stains. , spinach (palak):- typical green colour, fresh green leaves, fine & texture, no mud, no seeds & stem, no roots, length of leaves more than 5 cms. , lady finger (bhindi):- bright green colour, smooth velvety surface, long shape, should have small seeds approx 10 cm long. , french beans:- bright green colour, crisp & long, should snap when bent, no mouldy or wilted beans, no thread along spines, not damp, pull of tips to neck., bitter gourd (karela):-bright green colour smooth shiny surface minimum seeds. , white radish (mooli):- white color, fresh green leaves, dry sharp tastes, crisp core even sized dia 4-5 cms length 12-15 cms. , carrot:- conical, uniform shape, core not more than 3 diameter of the carrot, fresh smooth skin, even shape, should break when bend, rusty red colour. , sarso saag:- should be clean and green in colour , free of mud., raai:- should be clean and green in colour , free of mud., turnip fresh (shalgam):- should be clean & fresh and with leaf., kathal:- round or long shaped, green colour and no cracks. , tinda:- should be clean and free of mud , taurai:- should be clean, free of mud and green colour , pumpkin (kaddu):- round or long shaped, firm stem no bucks, smooth & uniform, no cracks. , arbi:- should be clean, free of mud, even sized. , fresh lemon (nimbu):- bright yellow colouur, thin skinned, firm & heavy, uniform size, resilient to tough 20-25 per kg. , grapes (green/black):- seedless, green/black, fresh & extremely juicy., safal matar:-grade-a and packing of 1 or 5 kg. the sheel should be cleaned and undamaged, pears (nashpati):- medium size, fresh ripe, should not have any cuts, bruises or damage. , pears (babugosha):- medium size, fresh ripe, should not have any cuts, bruises or damage. , beetroot(chakunder):-should be clean, dark red colour, and free of mud., lima bean (sem fali):- bright green colour, crisp & long, should snap when bent, no mouldy or wilted beans, no thread along spines, not damp,

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