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Tender For supply of fresh ration item at bhq 42nd bn, itbp, palri khichiyan, mondar, jodhpur rajasthan - dry ration items, potato (fresh and best quality), onion (fresh and best quality), tomato fresh (fresh and best quality), ginger (adrak) (fresh and best quality), greenchilly (hari mirch) (fresh and best quality), greenchilly big (harimirch badi (fresh and best quality), peppermint (pudina) (fresh and best quality), coriander green(hara dhaniya) (fresh and best quality), fresh lemon(nimbu) (fresh and best quality), fresh beans (fresh and best quality), brinjal (baigan) (fresh and best quality), spinach (palak) (fresh and best quality), cucumber (kheera) (fresh and best quality), carrot (gajar lal) (fresh and best quality), capsicum( shimla mirch) (fresh and best quality), cabbage (patta gobi) (fresh and best quality), cauliflower (phool gobhi) (fresh and best quality), bottle gourd( lauki) (fresh and best quality), ladyfinger (bhindi) (fresh and best quality), bitter gourd (karela) (fresh and best quality), kundroo (fresh and best quality), sem fali (fresh and best quality), aarbi (fresh and best quality), parval (fresh and best quality), bread sandwich size, masroom (fresh and best quality), chukandar (fresh andbest quality), garlic (lahsun) (fresh andbest quality), fresh cream (fresh andbest quality), radish (mulli) (fresh andbest quality), tinda (fresh andbest quality), gwarfali (fresh andbest quality), fenugreek leaves (methi patta) (fresh and best quality), bathua leaves (fresh and best quality), mustard green leaves( sarson sag) (fresh and best quality), peas green (matar) (fresh and best quality), green onion (hara pyaj ) (fresh and best quality), kakadi(fresh and best quality), pumpkin (kaddu) (fresh and best quality), kachha nariyal(fresh and best quality), kachhi haldi(fresh and best quality), hara nariyal pani wala (fresh and best quality), sakarkandi(fresh and best quality), carry (kachha aam) (fresh and b est quality), taurai (fresh and best quality), mango (fresh and best quality), tarbuj (fresh and best quality), chiku (fresh and best quality), banana(best quality) (08-10 pieces/kg), mausami(sweet lime) (fresh and best quality), orange (fresh and best quality) (05-06 pieces/kg), guava (fresh and best quality) (06-08 pieces/kg), kinnu (fresh and best quality) (06-08 pieces/kg), apple (fresh and best quality) (06-07 pieces/kg), kivi (fresh and best quality) pkt, strawverry (fresh and best quality) pkt, singada (fresh and best quality), pomegranate (fresh and best quality) (06-08 pieces/kg), chiku (fresh and best quality) (15-18 pieces/kg), papaya (fresh and best quality) (01-02 pieces/kg), egg fresh :-minimum weight of each piece(egg) should not be less than 50gram. the shell should be clean, undamaged and should have good shape., frozen matar(safal matar) (best quality), chicken single chicken fresh up to 2 kg quantity maximum should be dressed., chicken boneless best quality, fresh paneer best quality, fresh fish, mutton (male goat fresh mutton only)
Tender For supply of 5 inch plain udad papad , 5 inch plain papad , medium masala papad , moong papad medium , moong dal big size masala papad , big size papad masala , mixed pickle pack of 5 kg , greenchilly pickle pack of 5 kg , mango pickle pack of 5 kg , kacha aam pickle pack of 5 kg , lemon pickle pack of 5 kg , dry coconut , coconut powder
Tender For cooked food supply during the year 2025 26 -thvavke pajamaue food in simple packing - puri 6 pieces in silver file, dry potato vegetable 150 grams, any one piece of sweet laddu, gulabjamun, barfi approximately 60 grams, seasonal salad carrot, cucumber, onion, chilli, pickle. cold water plastic glass during the training session, waiter for food supply and cleanliness, food in simple packing - 6 pieces of roti in ghee pan, 100 grams of pigeon pea, 150 grams of dry seasonal vegetable, 150 grams of juicy vegetable, any one piece from sweet laddu, gulab jamun, burfi, about 60 grams, seasonal salad carrot, cucumber, onion, radish, tomato, beetroot, chilli, lemon mix, about 60 grams, cold water plastic glass during the training session, waiter for food supply and cleanliness, food by setting up a simple buffet - 6 pieces of roti in ghee pan, arhar dal, dry seasonal vegetable, any one piece from sweet laddu, gulab jamun, burfi, seasonal salad carrot, cucumber, onion, radish, tomato, beetroot, chilli, lemon mix, arrangement of r.o water during the training session, for food supply and cleanliness waiter, food in medium packing - 6 pieces of roti in ghee pan, 100 grams of arhar dal, 150 grams of dry seasonal vegetable, 150 grams of juicy vegetable, 100 grams of raita bundi, any one piece of sweet laddu, gulabjamun, burfi, approximately 60 grams, seasonal salad carrot, cucumber, gherkin, onion, radish, tomato, beetroot, chilli, lemon mix, mixed pickle, plain rice, papad, cold water, mineral water and paper napkin during training session, waiter for food supply and cleanliness, food by setting up medium buffet - any one piece of roti in ghee pan, arhar dal, dry seasonal vegetable, juicy vegetable, raita bundi, sweet laddu, gulabjamun, burfi, seasonal salad carrot, cucumber, gherkin, onion, radish, tomato, beetroot, chilli, lemon mix, mixed pickle, plain rice, papad, training cold water, mineral water and paper napkins during the session, waiters for food supply and cleanliness, food special packing - 6 pieces of roti in ghee pan, 100 grams of pigeon pea, 150 grams of dry seasonal vegetable, any one of matar paneer/ahi paneer/palak paneer 100 grams, fruit raita 100 grams, sweets - any one of peda, rasmalai, white rasgulla, seasonal salad carrot, cucumber, onion, radish, tomato, beetroot, chilli, lemon mix, mixed pickle 30 grams, plain rice 100 grams, papad, cold water, mineral water and paper napkins during the training session, waiters for cleanliness, food special packing by setting up buffet - 6 pieces of roti in ghee pan, 100 grams of pigeon pea, 150 grams of dry seasonal vegetable, any one of matar paneer/ahi paneer/palak paneer 100 grams, fruit raita 100 grams, any one piece from sweet peda, rasmalai, white rasgulla, seasonal salad carrot, cucumber, onion, radish, tomato, beetroot, chilli, lemon mix, mixed pickle 30 grams, plain rice 100 grams, papad, cold water mineral and paper napkins during training session, waiter for cleanliness, tea 80 ml, 4 biscuits, namkeen 20 grams, 1 sweet piece, 1 banana, coffee 80 ml, 4 biscuits, namkeen 20 grams, 1 sweet piece, 1 banana, cold drink 150 ml, 4 biscuits, namkeen 20 grams, 1 sweet piece, 1 banana, tea 80 ml, poa/porridge/khichdi tea 80 ml, tea 80 ml, 1 samosa, namkeen 20 grams, 1 sweet piece tea 80 ml, poha 10 gm, 50 gm jalebi tea 80 ml, bread pakora 01, laddu 01, soup tomato or other 100 ml ro water 01 litre bottle in packing rate more than the prevailing market rate is not acceptable ro water 20 litre camphor, flour rate per kg, rice rate per kg, sugar rate per kg, ghee rate per kg, mustard oil rate per kg, moong dal rate per kg, toor dal rate per kg, chana dal rate per kg, moongar dal rate per kg, urad dal rate per kg, coriander powder rate per kg, turmeric powder rate per kg, asafoetida rate per 10 gm, salt bag rate per kg, poha rate per kg, cumin seed rate per kg, daliya rate per kg, tea leaves rate per kg, garam masala rate per kg
Tender For supply of sam samayik karya evam samgri apurti hetu rate contract e e - guava seed , amla seed , neebu seed , sahjan seed , aaam seed , sarifa seed , imli seed , dhaincha seed for green manure , other planting seeds as per requirement , polythene sheet gauge 100 microne white , polythene sheet gauge 200 mimi black , polythene carry holey bags different size gauge 200 mm black , farm yard manure , vermicompost , neem cake manure , fertile soil , basket 15-20 kg capacity , coco peat , moss grass , suthli , earthen pot 10 inch gamla , earthen pot 12 inch gamla , earthen pot 15 inch gamla , preparation of mixture pot filling and planting of seed plant , levelling , weeding thala making of gardan tree below ten year old plant tree , weeding thala making of gardan tree above ten year old plant tree , canopy management of 40 year old tree , prunning and weeding of hedge and edge , mixture filling in polybag planting seeding polybag size 6x9 inch , mixture filling in polybag planting seeding polybag size 4x6 inch , mixture filling in polybag planting seeding polybag size 5 12 inch , transfer of planted polybag , replacement of polybag of one year old planted bag , transfer of polybag plant to sale point , cutting, weeding, grass removal and transport from lawn to another place , pruning removal of shrubs and hedges from govt. farm nursery park. , new lawn develop per set , cleft grafting in mango seedling , air layering in lime , planting, irrigation and kyari making for seasonal flower plants , budding in guava aonla bel ber , pruning, digging and filling of mixture in rose garden. , soil preapration seeding planting of crops at potato and vegetable government farm kothi baghvara rampur , grading and tranporting of seeds from workingshed to field. , harvesting, drying, grading and packing of potato and vegetable seeds in jute bags as per requirement. , application of manure and fertilizer at potato and vegetable government farm kothi baghvara rampur , watchman for potato and vegetable government farm kothi baghvara rampur or as per requirement , grafting in guava aonla bel , painting on tree stem up to 1.50 meter mango lichi bel , painting on tree stem up to 1.00 meter citrus guava etc. , weeding in mother plant garden , suplly of labour for office field work labour horti. dept. rate unskilled labour for aggriclture horticulture work. , suplly of labour for office field work labour horti. dept. rate skilled labour for official work , suplly of labour for office field work labour horti. dept. rate raj mistri , cement isi mark , stone gravel , morang coarse sand , sand , brick gravel , iron angle isi mark , samoson , distemper , enamel paint of standard company for out side wall , enamel paint of standard company enamel paint for inside wall , white washing painting white washing choona , white washing painting painting with distemper , painting enamel painting , boardo ki penting, write and with material , complete organizing of farmer training programme for 50 farmers batch including tent, light, food, sound, etc , complete organizing of 2 days krishak goshti kisan mela including tent, light, food, sound, etc , designing and printing of banner flex as per requirement , designing and printing of pamphlets , designing and printing of technical literature , stationery kit pen, pad and folder , training bag printing , lunch paket special , lunch packet normal , light snack packet //bid details 2 / 50