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State Government

CTN :43047072 Due date: 20 Dec, 202520 Dec, 2025 60
Location: Kolar - Karnataka Kolar - Karnataka
Tender For supply of dinasi items to sri prasanna venkataramana swamy temple chikkatirupathi kolar dist - cleaning mop (good quality), greengram dhal (grade-1), tamarind (good quality), mustard (good quality), oil sunflower (good quality), pepper (good quality), jeera (good quality cumin seeds), coriander (good quality), asafoetida s.s.p., guntur chilli (good quality), byadagi chilli(good quality), groundnut (good quality), tablet salt (good quality), rock-salt (good quality), dry-coconut , cinnamon bark (grade-1), urid dhal (grade-1), rice (raw rice fine), kadle-bele, toor dhal (fine quality), turmeric- powder , coffee powder (good quality), soap-powder (tide), coconut groom-stick, paper-coffee-glass (100ml), sabena powder, adike tatte (meal plates) big size, white harpic (big), bleaching powder (good quality), black gingelly (good quality), jaggery (round), nandini_tuppa , poppy seeds (grade-1), white phenyl (sented), cashew (good quality), dry grapes (good quality), kadale hittu (bhagyalakshmi gold), medium soji (grade-1), kadale kalu(grade-1), bombay broom stick, bay leaves, vermicelli-mtr, star anise, sabbakki (fine), moong(grade-1), mahaprasada dabbi 250ml, mahaprasada dabbi (500ml), leaves bowl medium size, kapok buds (marathi moggu), phrase (jakayi), tiffin plates (medium size )adike, tea_powder red lable, clove(good quality), cardamom(good quality), sugar(good quality), fenugreek(good quality), fried gram(fine), field bean (dry), cowpeas (alasandi), almond (grade-1)

Central Government/Public Sector

CTN :43012783 Due date: 23 Dec, 202523 Dec, 2025 50.00 Lacs
Location: Mumbai - Maharashtra Mumbai - Maharashtra
Tender For supply of fruits and vegetables c c -carrots oty , carrots red , spinach , cabbage , raw papaya , red pumpkin , bharta biagan , baigan small , methi sag , coconut fresh , coriander leaves , drum stick , bhindi , gawar , mint leaves , lauki , green capsicum , padwal , sarso saag , tendli , karela , red pepper , yellow pepper , sweet potato , green mango , cauliflower , frozen green peas , red radish , beet root , broccoli , button mushroom , baby corn , frozen corn , tinda , lettuce iceberg , basil leaves , parsley , zucchini yellow , zucchini green , spring onion , french beans , tomato large , cucumber , green chilly , lemon , potato , baby potato , onion large , tender coconut , suran , bathua , turai , lal saag , ginger , curry leaves , garlic peeled , banana , apple red , apple indian , grapes green , grapes black , mosambi , orange , pineapple , pear , watermelon , mango alphonso , guava , papaya , muskmelon , pomegranate , kiwi , chikku , honeydew melon , strawberry , dragon fruit , malta , amla

CTN :43018641 Due date: 12 Dec, 202512 Dec, 2025 NA
Location: Bhind - Madhya Pradesh Bhind - Madhya Pradesh
Tender For cooked food supply during the year 2025 26 -thvavke pajamaue food in simple packing - puri 6 pieces in silver file, dry potato vegetable 150 grams, any one piece of sweet laddu, gulabjamun, barfi approximately 60 grams, seasonal salad carrot, cucumber, onion, chilli, pickle. cold water plastic glass during the training session, waiter for food supply and cleanliness, food in simple packing - 6 pieces of roti in ghee pan, 100 grams of pigeon pea, 150 grams of dry seasonal vegetable, 150 grams of juicy vegetable, any one piece from sweet laddu, gulab jamun, burfi, about 60 grams, seasonal salad carrot, cucumber, onion, radish, tomato, beetroot, chilli, lemon mix, about 60 grams, cold water plastic glass during the training session, waiter for food supply and cleanliness, food by setting up a simple buffet - 6 pieces of roti in ghee pan, arhar dal, dry seasonal vegetable, any one piece from sweet laddu, gulab jamun, burfi, seasonal salad carrot, cucumber, onion, radish, tomato, beetroot, chilli, lemon mix, arrangement of r.o water during the training session, for food supply and cleanliness waiter, food in medium packing - 6 pieces of roti in ghee pan, 100 grams of arhar dal, 150 grams of dry seasonal vegetable, 150 grams of juicy vegetable, 100 grams of raita bundi, any one piece of sweet laddu, gulabjamun, burfi, approximately 60 grams, seasonal salad carrot, cucumber, gherkin, onion, radish, tomato, beetroot, chilli, lemon mix, mixed pickle, plain rice, papad, cold water, mineral water and paper napkin during training session, waiter for food supply and cleanliness, food by setting up medium buffet - any one piece of roti in ghee pan, arhar dal, dry seasonal vegetable, juicy vegetable, raita bundi, sweet laddu, gulabjamun, burfi, seasonal salad carrot, cucumber, gherkin, onion, radish, tomato, beetroot, chilli, lemon mix, mixed pickle, plain rice, papad, training cold water, mineral water and paper napkins during the session, waiters for food supply and cleanliness, food special packing - 6 pieces of roti in ghee pan, 100 grams of pigeon pea, 150 grams of dry seasonal vegetable, any one of matar paneer/ahi paneer/palak paneer 100 grams, fruit raita 100 grams, sweets - any one of peda, rasmalai, white rasgulla, seasonal salad carrot, cucumber, onion, radish, tomato, beetroot, chilli, lemon mix, mixed pickle 30 grams, plain rice 100 grams, papad, cold water, mineral water and paper napkins during the training session, waiters for cleanliness, food special packing by setting up buffet - 6 pieces of roti in ghee pan, 100 grams of pigeon pea, 150 grams of dry seasonal vegetable, any one of matar paneer/ahi paneer/palak paneer 100 grams, fruit raita 100 grams, any one piece from sweet peda, rasmalai, white rasgulla, seasonal salad carrot, cucumber, onion, radish, tomato, beetroot, chilli, lemon mix, mixed pickle 30 grams, plain rice 100 grams, papad, cold water mineral and paper napkins during training session, waiter for cleanliness, tea 80 ml, 4 biscuits, namkeen 20 grams, 1 sweet piece, 1 banana, coffee 80 ml, 4 biscuits, namkeen 20 grams, 1 sweet piece, 1 banana, cold drink 150 ml, 4 biscuits, namkeen 20 grams, 1 sweet piece, 1 banana, tea 80 ml, poa/porridge/khichdi tea 80 ml, tea 80 ml, 1 samosa, namkeen 20 grams, 1 sweet piece tea 80 ml, poha 10 gm, 50 gm jalebi tea 80 ml, bread pakora 01, laddu 01, soup tomato or other 100 ml ro water 01 litre bottle in packing rate more than the prevailing market rate is not acceptable ro water 20 litre camphor, flour rate per kg, rice rate per kg, sugar rate per kg, ghee rate per kg, mustard oil rate per kg, moong dal rate per kg, toor dal rate per kg, chana dal rate per kg, moongar dal rate per kg, urad dal rate per kg, coriander powder rate per kg, turmeric powder rate per kg, asafoetida rate per 10 gm, salt bag rate per kg, poha rate per kg, cumin seed rate per kg, daliya rate per kg, tea leaves rate per kg, garam masala rate per kg

Central Government/Public Sector

CTN :43018737 Due date: 22 Dec, 202522 Dec, 2025 NA
Location: Sonipat - Haryana Sonipat - Haryana
Tender For tender for procurement of fresh ration items for grain shop - potato, onion, tomato, green chilli, ginger, garlic, coriander leaves, mint, lemon, cucumber, sweet peas, cucumber, spinach, cauliflower, cabbage, carrot, brinjal, beans, beetroot, chilli, ladyfinger, green pumpkin, ridge gourd, bottle gourd, bitter gourd, pointed gourd, kundru, tinda, maroon 200 gm, sweetcorn, chapan pumpkin, banana, white mango, double mango, apple, papaya, grapes, black grapes, sweet lime, melon, watermelon, litchi, guava, kiwi, sapota, coconut water, coconut jata, mayonnaise cream veg, amul free cream, rasgulla haldiram, gulab jamun haldiram, egg, chicken dressed, chicken leg piece, chicken bone dressed, mutton dressed, mutton bone dressed, mutton mince, fish dressed rohu and fish dressed pangas

Central Government/Public Sector

CTN :42988160 Due date: 19 Dec, 202519 Dec, 2025 71.45 Lacs
Location: Sivaganga - Tamil Nadu Sivaganga - Tamil Nadu
Tender For supply of vegetables items - potato (aalu) , onion (pyaze), , onion (shallot), , tomato, , beans, , lady finger (bhindi), , brinjal (baigan), , ivy gourd (kovakai/kudru), , capsicum (shimala mirch), , cauliflower (phool gobhi), , cabbage (patta gobhi), , broccoli, , pumpkin (kaddu), , bottle gourd (lauki), , bitter gourd (karela), , pointed gourd (paraval), , ridged gourd (torai), , jackfruit (kathal), , snake gourd (chichinda), , drumstick (sahajan), , fresh pea (hara matar), , frozen pea (frozen matar), , frozen sweetcorn, , cucumber (kheera), , ginger (adrak), , garlic (lahusan), , green chili (hari mirch), , lemon (nimbu), , fresh coconut, , mushroom button, , avarakkai, , chow chow, , gwar fali, , drumstick greens, , sandwich spl fresh white bread 800g, , white bread 800g, , leaves, , fresh coriander leaf (dhania patta), , curry leaves (kadi patta), , fenugreek leaves (methi leaves), , spinach (palak), , amaranth (chaulai) green leaves, , pudina, , thandu keerai, , arai keerai

Central Government/Public Sector

CTN :42999696 Due date: 22 Dec, 202522 Dec, 2025 NA
Location: Bangalore - Karnataka Bangalore - Karnataka
Tender For supply of atta , rice fine quality , rice floor , maida , corn floor , sugar , jaggery , avalakki , puliyogare powder , sooji , toor dal , moong dal , black channa , channa dal , moong whole , fried gram , urad dal , kabuli channa , green peas , horse gram , alasande kalu , white rajma , red chilly byadigi , chilly power kashmiri , dhaniya coriander seeds , dhaniya coriander powder , turmeric powder , methi , mustard , cumin seed jeera , jeera powder , black pepper , black pepper powder , coconut powder desicates , cloves , cinnamon stick , cardamom , ananas flower , marathi moggu , kasturi methi , biryani leaves , asafoetida , somp , soya bean sauce , japathre , table salt , salt , tamarind seedless , mixed fruit jam , broken wheatyellow , oats , mussali , chocos , cornflakes muesli , vermicelliall verities , custard powder , jamoon mix , dry grapes , cashew nut broken , cashew nut whole , tea powder , tea bags , coffee , channa masala , chat masala , garam masala , chicken masala , mutton masala , biryani masala , kabab masala , sambar powder , rasam powder , teriyaki sauce , tomato sauce- , vinegar , chilly sauce , lemon salt , noodles , groundnut seeds , bengal gram flour , ragi floor , sunflower oil , ghee , pickle mixed , papad , biscuits sweet salt khara , food color , sabbakki

State Government

CTN :43003464 Due date: 30 Dec, 202530 Dec, 2025 151
Location: Dakshina Kannada - Karnataka Dakshina Kannada - Karnataka
Tender For supply of food and other items to hostels and npk in dakshina kannada district. - curry leaves-swdm- group-c, cooking soda- swdm- group-a, plastic bucket-swdm- group-h, agarbatti -swdm- group-h, bathi-swdm- group-h, match box-swdm- group-h, dust pan-swdm- group-h, jug-swdm- group-h, mosquit liquid (good night/ allout/mortino) -swdm- group-h, wipers-swdm- group-h, dustbin covers-swdm- group-h, handwash-swdm- group-h, detergent powder-swdm- group-h, toilet brush-swdm- group-h, bathroom brush-swdm- group-h, mop-swdm- group-h, harpic//domex-swdm- group-h, sabeena powder-swdm- group-h, bleaching powder-swdm- group-h, lizol-swdm- group-h, acid-swdm- group-h, phenoyl-swdm- group-h, food item cleaning charges-swdm- group-g , rice/wheat transportation charges-swdm- group-g, milling charges -swdm- group-g, lpg and lpg transportation charges and other items related to lpg -swdm- group-f, pepar avalakki- swdm- group-a, kanva rave- swdm- group-a, bansi rava- swdm- group-a, wheat- swdm- group-a, jowar- swdm- group-a, ragi sona - swdm- group-a, masoori rice- swdm- group-a, white rice - swdm- group-a, dry chilli byadagi- swdm- group-a, cfl bulb /tube light bulb- surya, philips, 9 vat, 12vat, 15vat -swdm- group-h, tube light set led-swdm- group-h, dust bin-plastic (32 ltr) -swdm- group-h, mosquitliquid with machine, (good night/ allout/ mortino) -swdm- group-h, musquito coil-swdm- group-h, scrubber-swdm- group-h, dry chilli guntur- swdm- group-a, steel scrub-swdm- group-h, bombay broom-swdm- group-h, broom stick-swdm- group-h, vim/pril/exo-swdm- group-h, coriander seeds- swdm- group-a, sugar- swdm- group-a, jaggery- swdm- group-a, avalakki thick- swdm- group-a, boiled rice - raithabandu/anand -swdm- group-a, mandakki- swdm- group-a, fried gram- swdm- group-a, badam powder- swdm- group-a, tea powder- red label/3 roses/kanandevan - swdm- group-a, coffe powder- green label/panduranga - swdm- group-a, idli rava- swdm- group-a, maida- swdm- group-a, groundnut - swdm- group-a, gram brown- swdm- group-a, green peas- swdm- group-a, tingalavare- swdm- group-a, horse gram- swdm- group-a, alasande- swdm- group-a, moong- swdm- group-a, moong dal- swdm- group-a, thingalavare dal- swdm- group-a, urid dal- swdm- group-a, channa dal- swdm- group-a, toor dal- swdm- group-a, dry coconut- swdm- group-a, gingilly oil- swdm- group-a, cooking oil -sunflower/sunpure/gold winner - swdm- group-a, salt crystal- swdm- group-a, salt powder- tata/annapoorna -swdm- group-a, tamarind- swdm- group-a, black pepper- swdm- group-b, cardomom- swdm- group-b, methi- swdm- group-b, khaskhas- swdm- group-b, cloves- swdm- group-b, cinnamon stick- swdm- group-b, badam- swdm- group-b, cashews- swdm- group-b, biscuit - marie gold/parle-g/krack-jack - swdm- group-a, sambar powder- swdm- group-a, garam masala- swdm- group-a, color powder- swdm- group-a, rice flour- swdm- group-a, gram flour- swdm- group-a, kabuli- swdm- group-a, bournvita- swdm- group-a, horlicks- swdm- group-a, sabbakki- swdm- group-a, happala- swdm- group-a, wangi bath powder- swdm- group-a, puliyogare powder- swdm- group-a, bisibele bath powder- swdm- group-a, jamoon mix- mtr/mayyas/swastik -swdm- group-a, vermicelli mtr/mayyas/bambino - swdm- group-a, soyabean- swdm- group-a, ridge ground- swdm- group-c, banana- swdm- group-c, green banana- swdm- group-c, garlic- swdm- group-c, onion- swdm- group-c, pudina leaves- swdm- group-c, coriander leaves- swdm- group-c, green chilly- swdm- group-c, radish- swdm- group-c, cabbage- swdm- group-c, beetroot- swdm- group-c, carrot- swdm- group-c, brinjal- swdm- group-c, tomato- swdm- group-c, ladies finger- swdm- group-c, potato- swdm- group-c, beans- swdm- group-c, beleaf- swdm- group-b, chakra maggu- swdm- group-b, pickle- mtr/mn/swastik - swdm- group-b, white till- swdm- group-b, hing- swdm- group-b, turmeric powder- swdm- group-b, jeera- swdm- group-b, mustard seeds- swdm- group-b, arive leaves- swdm- group-c, seeme badane- swdm- group-c, suvarna gadde- swdm- group-c, paduvalak

CTN :42846489 Due date: 15 Dec, 202515 Dec, 2025 3.35 Lacs
Location: Multi City - Karnataka Multi City - Karnataka
Tender For corrigendum : supply of food vegitables and other items to ashrama schools,post-metric hostels and pre-metric hostels - itdp mys-broom stick, itdp mys-bombay broom stick , itdp mys-urinal cake, itdp mys-soap oil ( branded), itdp mys-mop , itdp mys-washing powder , itdp mys-10 watts cfl bulb, itdp mys-tube light set , itdp mys-sabeena powder, itdp mys-musquito liquid (60 days) , itdp mys-germisol acid, itdp mys-bleaching powder, itdp mys-phenoyl ( branded), itdp mys-chicken ( koli mamsa), itdp mys-egg, itdp mys-bread, itdp mys-curd, itdp mys-milk, itdp mys-bajji menasina kayi, itdp mys-gedde kosu, itdp mys-cocunut , itdp mys-limes, itdp mys-dappa menasinakayi, itdp mys-mangalore southekayi, itdp mys-cucumber , itdp mys-pupmkin, itdp mys-ginger, itdp mys-drumstick, itdp mys-tondekai, itdp mys-hiree kai, itdp mys-banana (big size), itdp mys-garlic, itdp mys-onoion big size, itdp mys-mixed leaves, itdp mys-curry leaves, itdp mys-coriander leaves , itdp mys-green chili, itdp mys-beetroot, itdp mys-radish, itdp mys-cabbage, itdp mys-carrot , itdp mys-brinzal , itdp mys-huli tomato, itdp mys-bende kai, itdp mys-alugedde, itdp mys-hurali kai, itdp mys-palav leaf, itdp mys-turmeric stick1st quality, itdp mys-turmeric powder, itdp mys-jeera 1st quality, itdp mys-mustard seed 1st quality, itdp mys-pepper1st quality, itdp mys-elachi 1st quality, itdp mys-kush kush (gasagase )1st quality , itdp mys-coriander seed 1st quality, itdp mys-methi , itdp mys-clove 1st quality, itdp mys-dalchini (chakke) 1st quality, itdp mys-dry grapes 1st quality , itdp mys-godambi 1st quality , itdp mys-pickle, itdp mys-bisibelebath mix, itdp mys-mandakki (kadlepuri), itdp mys-puliogre mix , itdp mys-rasam powder , itdp mys-bournvita, itdp mys-horlicks, itdp mys-jamoon mix , itdp mys-table salt, itdp mys-crystal salt , itdp mys-badam powder , itdp mys-tea powder , itdp mys-coffee powder , itdp mys-dalda , itdp mys-sunflower refined oil , itdp mys-vermicelli , itdp mys-tamarind , itdp mys-byadagi dry chilli , itdp mys-dry chilli guntur, itdp mys-groundnuts 1st quality , jitdp mys-jaggery ( bella) , itdp mys-sugar (m.p.m) , itdp mys-kadale hittu, itdp mys-myda hittu, itdp mys-avalakki medium , itdp mys-chiroti rava (fine) , itdp mys-bansi rava (fine) , itdp mys-idly rava (fine) , itdp mys-avare bele, itdp mys-avare kalu, itdp mys- batani, itdp mys-hurali kalu, itdp mys-halasande kalu, itdp mys-kadale kalu, itdp mys-hesaru kalu, itdp mys-hurigadale, itdp mys-uddina bele, itdp mys-kadale bele, itdp mys-hesaru bele, itdp mys-togari bele, itdp mys-ragi cleaned , itdp mys-wheat cleaned (if non-availability of pd wheat-order will be given), itdp mys-rice (if non-availability of pd rice-order will be given)

CTN :42532045 Due date: 15 Dec, 202515 Dec, 2025 NA
Location: Port Blair - Andaman And Nicobar Islands Port Blair - Andaman And Nicobar Islands
Tender For corrigendum : supply of cookery and bakery ingredients for a period of one year on annual contract rate basis to dr. b. r. ambedkar institute of technology (dbrait), sri vijaya puram - annual rate contract, potato, onion, lobia, kumda (pumpkin), bhindi (lady finger), potol, cabbage, turai (ridge guard), chichinda (snake guard), kundru, cucumber, muli (radish), cherry tomato, cauliflower, baby potato, broccoli, baby corn, english cucumber, purple cabbage, cluster beans, french beans, green zucchini, red capsicum, yellow capsicum, spring onions, sweet corn, sweet potato, carrot, fresh mushroom, red carrot ( halwa carrot ), red radish, white radish, turnip, sweet corn kernal frozen, green peas frozen, coriander, pudina (mint), lettuce romaine, iceberg, salad box, pallak, sarso, bbq sauce 500gm, honey 500gm, pineapple jam 500gm, grape jam 330gm, mango jam 280gm, marmalade 270gm, craneberry jam 280gm, jam mixed fruit 250gm, mustard sauce 300gm, tomato ketchup 950gm, mayonnaise 875gm, pasta sauce 420gm, relish 250gm, salad dressing 300gm, salsa 450gm, soy sauce 220gm, steak sauce 280gm, syrup 250gm, worcestershire sauce 225gm, butter 500gm, cottage cheese, milk tetrapack, sour cream 190gm, whipped cream (kg), dahi (kg), yogurt (kg), apples, avocados, green banana (ripe) morris, strawberry, red cherry, green apple, grapefruit, grapes (green), kiwis, lemons / limes, water melon, nectarines, orange, peach, pears, plums, dragon fruit, pomegranate, cereal, coffee 200gm (nescafe), lemon / lime juice 250ml, whole red chilli, olive oil virgin, olive oil pomace, olive oil extra virgin, corn flake 1.2kg, oats, pasta, peanut butter 920gm, pickles (mango) 400gm, pickle (lime) 500gm, chilli powder 100gm, corriander powder 100gm, jeera powder 100gm, garam masala powder 100gm, kashmiri chilli powder 100gm, yellow chilli powder 100gm, chaat masala 100gm, amchur powder 100gm, degi mirch powder 100gm, ginger powder 100gm, garlic powder 100gm, haldi powder 100gm, arahar dal, masoor dal, urud dal, chana dal, rajma (chitra), green mutter, white mutter, kala gota urad, sunflower refined oil, dalda, rice bran oil, sesame oil, peanut oil, coconut oil, mustard oil, nutmeg, elichi 100gm, jeera 100gm, sahi jeera 100gm, javitri 100gm, tej patta 100gm, badi elichi 100gm, cinnamaon 100gm, clove 100gm, star anis 100gm, kalpasi 100gm (pathar ka phool), kebab chini 100gm, cashewnut, magaz, kas kas (poppy seeds), ghee, atta (ashirwad ), suji, semiya, rice flour, noodles 500gm, salt, corn flour, rice(jeera), rice (ponni), rice (basmati), milk powder (everyday), coffee 200gm (nescafe), tea (bbt/ tata gold), essence pineapple 30ml, essence vanilla 30ml, essence chocolate 30ml, essence strawberry 30ml, food colour-orange red 100gm, food colour-yellow 100gm, food colour-red 100gm, food colour-green 100gm, msg (ajinomotto) 100gm, aromat powder 500gm, sunflower oil, white vinegar, bleu cheese 200gm, cheddar 200gm, cottage cheese, cream cheese 200gm, feta 200gm, goat cheese 200gm, mozzarella 200gm, parmesan 200gm, provolone 200gm, ricotta 200gm, sandwich slices 200gm, swiss cheese, applesauce 250gm, baked beans 415gm, broth 500gm, fruit (kg), olives 450gm, tinned meats 185gm, tuna / chicken, soup / chili 50gm, tomatoes, veggies, catfish, crab, lobster, mussels, oysters, salmon, shrimp, surmai, tuna, basil 50gm, rose mary 50gm, thyme 50gm, black pepper 50gm, cilantro 50gm, cinnamon 50gm, garlic 50gm, ginger 50gm, mint 50gm, oregano 50gm, paprika 50gm, parsley 50gm, red pepper 50gm, vanilla extract 50gm, bagels, chip dip 50gm, eggs, english muffins 400gm, mango juice, gauva juice, orange juice, grape juice, tofu 345gm, tortillas 330gm, sausage 450gm, chicken, turkey, mutton raan, mutton, club soda / tonic 320ml, juice, mixers, red wine / white wine cooking 750ml, sports drink 500ml, bagels / croissants, buns / rolls, cake / cookies, doughnuts / pastries, fresh bread, pita bread, sliced bread sandwich, baking powder 250gm, bread crumbs 500gm, cake / brownie mix 450gm, cake ici

State Government

CTN :42626826 Due date: 08 Dec, 202508 Dec, 2025 NA
Location: Muzaffarpur - Bihar Muzaffarpur - Bihar
Tender For corrigendum : supply of vegetables on rate contract basis at hbchrc muzaffarpur period of one year - onions best quality, potatoes best quality, tomatoes, green chillies, coriander green (dhaniya), ginger, lemon, garlic, curry leaves, french beans, broad beans (sem), boda vegetable, corn loose, carrot (big size), cabbage, cauliflower, brinjal, pumpkin, parwal (pointed guard), suran/elephant foot yam, ivy gourd (kundru), capsicum, green peas, beetroot, drum sticks (sahjan), ladys fingers, karela (bitter guard), mushroom, methi sabji (fenugreek leaves), palak, mint leaves, cucumber, nenua (sponge guard), tinda (round gourd or apple gourd), reddish (muli), jack fruit (kathal) peeled, bottle guard (lauki), brocoli, bell pepper (capsicum red/yellow), raw banana, aarbi vegetable (taro root), green onions (spring onion)
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