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Tender For providing of healthcare kitchen and dietary service - general ward; diet; full milk diet; lunch,healthcare kitchen and dietary service - general ward; diet; half milk diet; lunch,healthcare kitchen and dietary service - general ward; diet; half atta half milk diet; lunch,healthcare kitchen and dietary service - general ward; diet; half khichadi half milk diet; lunch,healthcare kitchen and dietary service - general ward; diet; full atta diet; lunch,healthcare kitchen and dietary service - general ward; diet; full khichadi diet; lunch,healthcare kitchen and dietary service - general ward; diet; dalia 400gm cooked; lunch,healthcare kitchen and dietary service - general ward; diet; thali dal sabji 120gm roti 4 one time cooked; lunch,healthcare kitchen and dietary service - general ward; diet; butter 100gm; lunch,healthcare kitchen and dietary service - general ward; diet; bread 1 pkt; lunch,healthcare kitchen and dietary service - general ward; diet; apple 1kg; lunch,healthcare kitchen and dietary service - general ward; diet
Tender For tender for providing the dietary services at gulbarga institute of medical sciences hospital, kalaburagi. - break fast 7-30 am regular diet 1)milk/tea/filter coffee 1cup with sugar for diabetic patients no sugar 150ml 3 no of idli with 01 cup mixed vegetable dhal sambar and 50 gram of pudina chatni 2) milk-tea-filter coffee 1 cup with sugar 150 ml and broken wheat upma or semolina upma 200gm and 25gm of watery coconut chatni 3) milk-tea-filter coffee 1 cup with sugar 150 ml and bisibelebath 200gms and rice kichadi 200gms and 50gms mint chatni for more details please refer the annexure balanced diet &, mid morning 10-30 am banana medium sized and egg 02 no boiled egg for more details please refer the annexure balanced diet, lunch 12.00 pm to12.30 pm regular diet chapati with oil medium sized 02 no 60gms not less than 9 inchs diameter & vegatable curry 150gms sprouts curry or legumes/mixed vegetable curry & 150 ml sambar prepared with 25gm toor dhal &75 gm green leafy vegetables &50gm other vegetables &200gm soft cooked rice &200 ml butter milk as per required. diabetic diet chapati-multi grain atta chapati with oil medium sized 02 no-60gms not less than 9 inchs diameter & vegatable curry 150gms sprouts curry, tea time 4.30 pm tea-coffee 01 cup with sugar and 02 marie biscuits. for more details please refer the annexure balanced diet, dinner 7.30 pm to 8.00 pm cooked rice 250gms and 200ml mixed green leafy sambar prepared with 35gm dhal and 100gm green leafy vege and 50gm other veg. for more details please refer the annexure balanced diet
Tender For supply of cooked diet for indoor patients at kmc hospital (uchc khidderpore) at 96/2, karl marx sarani, kolkata - 700023 under kmc for a period of 3 (three) years