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Tomato Past Tenders

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State Government

CTN :41204447 Due date: 16 Aug, 202516 Aug, 2025 3.14 Lacs
Tender For annual rate contract for e-tender for supply of bottle and tinned items in samrat hotel - tomato puree (820 gm approx. 5%), bake beans (450 gm approx. 5%), cherry red (830 gm approx. 5%), pine apple slice (840 gm approx. 5%), vinegar white (700 ml approx. 5%), white oats (1 kg approx. 5%), peprico sauce (60 gm approx. 5%), mix fruit jam (1 kg approx. 5%), sweet corn (450 gm approx. 5%), fruit cocktail (840 gm approx. 5%), worcestershire sauce (200 gm approx. 5%), button mushroom (840 gm approx. 5%), gherkins (800 gm approx. 5%), tomato ketchup (1 kg approx. pack), mix pickle (5 kg approx. pack), english mustard (1 kg approx. pack), tomato paste (1 kg approx. pack)
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