Description :
Tenders for Supply Of Food Items For The Staff Canteen - Flour Mill, Refined Wheat Flour (maida), Gram Flour (besan), Rice, Red Lentils (malka Dal), Split Bengal Gram (chana Dal), Washed Split Black Gram (urad Dal Dhuli), Red Lentils (masoor Dal), Arhar Dal (split Pigeon Peas), Moong Dal (hulled/washed), Moong Dal (split With Skin), Rajma (kidney Beans), Kabuli Chana (chickpeas), Peas, Poha (flattened Rice), Sugar, Desiccated Coconut (coarse), Makhana (fox Nuts), Vermicelli, Custard Powder, Milk Powder, Sooji (semolina), Peanuts, Dry Mango Powder (amchur), Meat Masala, Garam Masala, Raita Masala, Rajma Masala, Chole Masala, Sabzi Masala, Mustard Seeds, Green Cardamom, Black Salt, Baking Soda, Chili Powder, Turmeric Powder, Coriander Powder, Cumin Seeds, Carom Seeds (ajwain), Fennel Seeds, Fenugreek Seeds, Kasuri Methi (dried Fenugreek Leaves), Salt, Asafoetida (hing), Pickle Mix, Oil (13 L), Tea Leaves, Caustic Soda, Washing Powder, Hand Wash (refill), Coconut Broom, Stick Broom