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Tender For supply of fresh ration non veg. items for panabaras, sambalpur , parvidih, amakodo, khoka, baseli or any other place within distt. mohla manpur a.chouki (c.g) itb police - fresh fish (rohu/katla) :-must be fresh, mutton (male goat fresh mutton only), chicken ( single chicken fresh up to 2 kg quantity maximum should be dressed ), egg fresh:- minimum weight of each piece( egg ) should not be less than 50 grams. the shell should be clean , undamaged and should have good shape.
Tender For corrigendum : e-tender for supply of non - vegetarian items to the hostels run by the adw &stw department in karaikal region for the year 2024-25 - non-vegetarian items, mutton (without head, parts of digestive and reproductive system), broiler chicken (skinless, with bone, without neck, liver and dressed), vavval fish (sliced-without head and tail), vanchiram fish(sliced- without head and tail), koduva fish (sliced - without head and tail), egg (50 gm)
Tender For corrigendum : e-tender for supply of non- vegetarian items to the hostels run by the adw &stw department in puducherry region for the year 2024-25 - non-vegetarian items, mutton (without head, parts of digestive and reproductive system), broiler chicken (skinless, with bone, without neck, liver and dressed), vavval fish (sliced-without head and tail), vanchiram fish(sliced- without head and tail), koduva fish (sliced - without head and tail), egg (50 gm) - non-vegetarian items, mutton (without head, parts of digestive and reproductive system), broiler chicken (skinless, with bone, without neck, liver and dressed), vavval fish (sliced-without head and tail), vanchiram fish(sliced- without head and tail), koduva fish (sliced - without head and tail), egg (50 gm)
Tender For e-tender for the supply of poultry products to hotels/units of the citco - manual dressed products (from sr. no. 1 to 15)broiler/chicken well dressed with neck not more than 2" minimum fat on lower side, back of the tail, not visible, small - 650-750 gms., broiler/chicken well dressed, fresh, neck not more than 2" in length (without skin, fat on the back or neck, liver, giblet, gizard, etc.) clean from inside/ outside, big - 751-850 gms., broiler/chicken well dressed, fresh, neck not more than 2" in length (without skin, fat on the back or neck, liver, giblet, gizard, etc.) clean from inside/ outside, big - 851-1000 gms., broiler/chicken well dressed, fresh, neck not more than 2" in length (without skin, fat on the back or neck, liver, giblet, gizard, etc.) clean from inside/ outside, big - 1001-1200 gms., chicken boneless fresh (leg & breast) mix, broiler with skin, no liver, giblet, gizard etc. - 900-1100 gms., broiler - halal - 600-750 gms., broiler - halal - 750-1000 gms., leg separate(boneless), breast separate (size 6 inch to 7 inch in length) (boneless), chicken lever, duck without skin duly dressed - 700-800 gms., duck without skin duly dressed - 801-1200 gms., turkey duly dressed - 3.500-4.500 kg, quails / bater duly dressed, machine dressed products(from sr. no. 16 to 30)broiler/chicken well dressed with neck not more than 2" minimum fat on lower side, back of the tail, not visible, small - 650-750 gms., broiler/chicken well dressed, fresh, neck not more than 2" in length (without skin, fat on the back or neck, liver, giblet, gizard, etc.) clean from inside/ outside, big - 751-850 gms., broiler/chicken well dressed, fresh, neck not more than 2" in length (without skin, fat on the back or neck, liver, giblet, gizard, etc.) clean from inside/ outside, big - 851-1000 gms., broiler/chicken well dressed, fresh, neck not more than 2" in length (without skin, fat on the back or neck, liver, giblet, gizard, etc.) clean from inside/ outside, big - 1001-1200 gms., chicken boneless fresh (leg & breast) mix, broiler with skin, no liver, giblet, gizard etc. - 900-1100 gms., broiler - halal - 600-750 gms., broiler - halal - 750-1000 gms., leg separate(boneless), breast separate (size 6 inch to 7 inch in length) (boneless), chicken lever, duck without skin duly dressed - 700-800 gms., duck without skin duly dressed - 801-1200 gms., turkey duly dressed - 3.500-4.500 kg, quails / bater duly dressed