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Raw Food Tenders

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Bid Submission Date Range
Tender Value

State Government

CTN :39839351 Due date: 03 Apr, 202503 Apr, 2025 5.00 Lacs
Tender For foods-, raw food- katpachadhari, bafla, pulao, dal, besan gatta/curry including chutney and salad, , raw food- katpachadhari, footkim, bafla, pulao, dal, besan gatta/curry with chutney and salad, , pudi 10 pieces (300 grams approx), , 1 dry vegetable and, , 1 mixed vegetable (chickpea or lentil), , namkeen 50 gms sweet piece or gulab jamun 1 piece (1 kg box with packing) papad rice with salad, , dal, roti chupdi, one dry vegetable and potato, pea tomato gravy, pulao/rice, salad, papad, raita, buttermilk and 1 piece of sweet, , samosa / kachori / aloo vada / paua, , milk cake / sweets made from mawa, , potato vapors, , cold water bottle(bisleri/a vafina) 1 litre., , caters, , salty, , bread, , chapati with ghee, , tea (not less than 100 ml),

State Government

CTN :39828341 Due date: 22 Apr, 202522 Apr, 2025 38.84 Lacs
Tender For grain item as per tender - grain, gehu, chaval, tuwar dal, moong dal chhilka wala, chana dal, masoor dal khada, udad dal, soyabeen tel (15 leter teen pack), vanaspati ghee company pack, namak iodeen, shakker, gud, saboot dana, moong falli, imli beej rahit, pisi mirch, pisi haldi, pisi dhaniya, chaypatti, poha, rava sooji, chana deshi, makka, aata, bisket packet, pisa garam masala, rai, jeera, chana masala packed 100g, besan, senda namak, menda, pandkhajur, dahi, mahi, dhoodh

State Government

CTN :39688749 Due date: 26 Mar, 202526 Mar, 2025 3.00 Lacs
Tender For tea breakfast and food - snack(kachori/samosa) 1 piecesweets 50 gramsfruit 1 piece/wafers,teafood packet (puri 07, dry vegetable 01, rice, sweet 02 pieces, pickle 25 gms)food cooked 1 piece of sweet, puri/chapati, dal, one green vegetable as per season, rice/pulao, raita, salad (full diet)raw food dal, baati, churma, salad, raita, chutney (full diet)catering charges including plates, bowls etc. (per person)

Central Government And Public Sector

CTN :39631899 Due date: 21 Apr, 202521 Apr, 2025 NA
Tender For supply of 1.whytheat "a"(fh)2.physical properties a)recommended service temperature degree(max):1750 b)refractoriness degree c min:1800 c)dry density kg/m3 mi n:2800 d)linear change %max:+/-1.0,1500 degree c /3hrs. e)ccs kg/cm2 min at 110 degree c :550 f)maximum grain size (mm):5 g)% water required for casting: 7-8 3)chemical analysis: a)al203 %min:90 b)fe2 03%max:0.8 note:shelf life 6 months staggered delivery may be arranged. [quantity tolerance (+/-): 5 %age , item category : normal , total po value variation permitt ed: max 8 lacs ]
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