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Tender For invitation of online bids, for supply of perishable items at sup point asc sukna, for the period from 01 oct 26 to 30 sep 27 - beans broad (bakla sem), brinjals (baigon), cauliflower (phool ghobi), lady finger (bhindi), peas green (hari mutter), pumpkin (petha kaddu), cucumber (khira), snake gourd, arvi, lai sag, carrots country (desi gajar), cabbage (band ghobi), spinach country (deshi palak), tomato ripe, bitter gourd, coriander green (dhania), ginger green (adrak), chillies green, coconut whole, fresh lime (kagzi nimbu), parwal (oarwar), raddish country (desi muli), bottle gourd (ghia), marrow (kaddu), tori jhinga, capsicum, squash, lvy gournd (kundru)
Tender For invitation of online bids for supply of veg fresh at rangapahar for the period from 01 oct 2026 to 30 sep 2027 - vegetable fresh, beans broad (bakla sem), beans long (barbatti) beans french (vilayti sem), brinjals (baigon), cauliflower (phool gobhi), lady finger (bhindi), peas green (hari mutter), pumpkin (kaddu), cucumber (khira), snake gourd, arvi, carrots country (desi gajar), cabbage (band ghobi), spinach country (deshi palak), tomatoes ripe, lai sag/ amranth, knol khol (ganth ghobi), bitter gourd, corriander green, ginger green (adrak), chillies green, coconut whole, fresh lime (kagzi nimbu), mint green (poodina), parwal (oarwar), raddish country (desi muli), bottle gourd (loki), marrow (petha kaddu), tori jhinga, nadroo/kundroo, squash, capsicum, jack fruit green (kathal), beet root (chukandar), capsicum (red/ yellow), broccoli