Tender For denoting no. com t 12/13 b, excess fare ticket (eft) in size 6 inch x 4.25 inch (books), with 150 lvs.(50 sets) 2. item details s.no.pl code (group) item type gst(y/n) stock / nonstock orderingconsider for eval approving agency inspection agency currency allowed estimated rate 183057468goods (y)stock---yestpi agencyinr description :(mvb item) (n) description : denoting no. com t 12/13 b, excess fare ticket (eft) in size 6 inch x 4.25 inch (books), with 150 lvs.(50 sets) having one side print 58 gsm ir logo white wa ter mark security paper in black ink. printing instructions: printing with raw material text matter with one side printing in bilingual (hindi and english) text matter printing in black colour ink. numbering to be machine serial numbered on right top corner (in triplicate) in 6 digits and as per serial number allo tted. in no case the number shall be printed on dot matrix/inkjet or laser jet printers. raw material:- for text printing over 58 gsm ir logo white water mark security paper conforming to is 1848/2007 as am ended up to 2018 for cover page kraft paper 130 gsm conforming to is 1397/90 or latest grade- ii bin ding specifications: 150 leaves (50 sets in triplicate) limp bound with two side pins on left side of co ver page. one seal pin on right bottom corner numbering instructions: the commencing no. is to be o btained from amm (sty) by. supply should be in a bundle of 20 nos. each with strapping. manuscripts t o be get approved from amm (sty)/ by. [ warranty period: 30 months after the date of delivery ]
Tender For loco pilot repair book(me-175) consisting of 100 leaves with both side printing as per enclos ed format. paper 60-65 gsm on a-4 size paper as per is:1848(2007). the booklet should be stapled binding having craft paper covering on top & bottom. note:sample to be approved before bulk supply. ]
Tender For corrigendum : work contract for cleaning/ removal, dumping and disposal of sarpat weeds, debris, leaves vegetation etc. round the clock near raw water pump house of 210 mw unit (03 months during rainy season)
Tender For supply of rice a grade , mutton without ujri , chicken boiler dressed , eggs big size 63 -73 grams , cheese kashmari a-grade , milk fresh a grade , tea kashmari namkeen a grad , tea lipton a grade , salt a grade , haldi powder a grade , marchi powder elephant a grade , mustard oil a grade , bread garda tailwari 50-70g a grad , sugar a grade , dal channa a grade , dal mixed a grade , ghee dalta a grade , dal rajma a grade , suji a grade , cobli channa a grade , vegetables onion fresh nasri , vegetables potato fresh , vegetables kashmiri sag fresh , vegetables beans fresh , water 200 lt per tanker , vegetables tomato fresh , dry fruit fresh pista , fruit fresh apple , lpg gas 19 kg commercial cylinder empty , fresh orange normal size , fresh banana normal size , refined oil , kishmish , coriander powder , lpg gas 19 kg commercial cylinder riffel , butter toast slices , ghee for halwa , corn flakes , green cardamom , badi elaichi , badam almond , dehi
Tender For supply of palash handwara e e - rice a grade , mutton without ujri , chicken boiler dressed , eggs big size 63 -73 grams , cheese kashmari a-grade , milk fresh a grade , tea kashmari namkeen a grad , tea lipton a grade , salt a grade , haldi powder a grade , marchi powder elephant a grade , mustard oil a grade , bread garda tailwari 50-70g a grad , sugar a grade , dal channa a grade , dal mixed a grade , ghee dalta a grade , dal rajma a grade , suji a grade , cobli channa a grade , vegetables onion fresh nasri , vegetables potato fresh , vegetables kashmiri sag fresh , vegetables beans fresh , water 200 lt per tanker , vegetables tomato fresh , dry fruit fresh pista , fruit fresh apple , lpg gas 19 kg commercial cylinder empty , fresh orange normal size , fresh banana normal size , refined oil , kishmish , coriander powder , lpg gas 19 kg commercial cylinder riffel , butter toast slices , ghee for halwa , corn flakes , green cardamom , badi elaichi , badam almond , dehi
Tender For supply of dry ration at various locatons of 56th bn itb police , pandalpaka, anandpuram, visakhapatnam - (items for f.o.r 56th bn campus pandalpaka village, anandpuram mandal, visakhapatnam as mentioned at sr. no 1 to 85 ) chakki atta, basmati rice, sona mansoori rice, sugar m30, sunflower r/oil, mustard oil, cold pressed kachi ghani mustard oil, cold pressed safflower oil, cold pressed sesmea oil, tea, salt, dal arhar without polish, chhana dal without police, malka dal without polish, udat sabut dal without, udat dhuli dal without, udat chilka without polish, masur sabut without polish, lobiya dal without polish, moong sabut without polish, moong dhuli dal without, kala channa grade 1, safed channa grade 1, rajma without polish, besan chana best quality, semiya best quality, maida best quality, suji best quality, cashew (kaju)best quality, kismis best quality, almond best quality, rai (mustard) best quality, misri best quality, methi dana, raita bundi best quality, coconut powder, jeera sabut best quality, dhaniya sabut best quality, lal mirch sabut best quality, mixed achar best quality, ajawain best quality, kali mirch best quality, long best quality, dalchini best quality, chhota elaichi best quality, badi elaichi best quality, kasturi methi best quality, nutrea 1kg pkd), magaj best quality, makhana best quality, tej patta best quality, chana masala, kitchen king masala, kashmiri mirchi, garam masala, chicken masala, lal mirchi powder, haldi powder, dhaniya powder, paneer masala, pav bhaji masala, sabji masala, sambar masala, fish masala, mutton masala, tamarind seedless (imli), ground nuts best quality, papad (min. 35 papad in pkt.) best quality, poha best quality, desi ghee, hingh best quality, daliya best quality, idli rava best quality, beking powder best quality, food colour (yellow), saunf best quality, soya sauce 750 ml, green chilli sauce 750 ml, noodles best quality, vinegar 750, tomato sauce 750 ml, sorghum millet atta (tokj vkvk , figer millet jkxh vkvk , pearl millet atta cktjk vkvk , pearl millet porridge cktjk nyh;k , (items for f.o.r 56th bn itb police hotel lalit international mrpl road surathkul, manglore, distt- dakshin kanada, karnataka pin- 575014 at sr no 86 to 145 ) chakki atta, basmati rice, sona mansoori rice, sugar m30, refind /oil, mustard oil, cold pressed kachi ghani mustard oil, cold pressed safflower oil, cold pressed sesmea oil, tea, salt, dal arhar without polish, chhana dal without police, malka dal without polish, udat dhuli dal without, masur sabut without polish, moong sabut without polish, kala channa grade 1, safed channa grade 1, rajma without polish, besan chana best quality, semiya best quality, maida best quality, suji best quality, cashew (kaju)best quality, kismis best quality, almond best quality, rai (mustard) best quality, methi dana, raita bundi best quality, jeera sabut best quality, dhaniya sabut best quality, lal mirch sabut best quality, mixed achar best quality, ajawain best quality, kali mirch best quality, long best quality, dalchini best quality, chhota elaichi best quality, badi elaichi best quality, kasturi methi best quality, magaj best quality, tej patta best quality, chana masala mdh, kitchen king masala mdh, kashmiri mirchi mdh, garam masala everest, chicken masala everest, lal mirchi powder everest, haldi powder everest, dhaniya powder everest, paneer masala mdh, sambar masala everest, tamarind seedless (imli), ground nuts best quality, poha besr quality, sorghum millet atta (tokj vkvk , figer millet jkaxh vkvk , pearl millet atta cktjk vkvk , pearl millet porridge cktjk nyh;k , (items for f.o.r 56th bn itb police bolaram secunderabad near lothukunta, telangana pin- 500010 at sr no 146 to 207 ) chakki atta, basmati rice, sona mansoori rice, sugar m30, refind /oil, mustard oil, cold pressed kachi ghani mustard oil, cold pressed safflower oil, cold pressed sesmea oil, tea, salt, dal arhar without polish, chhana dal without police, malka dal without polish, udat
Tender For invitation of online bids, for supply of veg fresh at sup point asc sevoke road for the period from 01 oct 25 to 30 sep 25 - beans all types, brinjals (baigon), cauliflower (phool ghobi), lady finger (bhindi), peas green (hari mutter), pumpkin (petha kaddu), cucumber (khira), snake gourd, arvi, lai sag, carrots country (desi gajar), cabbage (band ghobi), spinach country (deshi palak), tomato ripe, amaranth (chulai sag), bitter gourd, coriander green (dhania), ginger green (adrak), chillies green, coconut whole, fresh lime (kagzi nimbu), parwal (oarwar), raddish country (desi muli), bottle gourd (ghia), marrow (kaddu), tori jhinga, capsicum, squash, kundru