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Tender For providing of canteen service - employee welfare model - vegetarian; breakfast, lunch, dinner, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel)
Tender For providing of canteen service - best price on fixed menu rate model - vegetarian; breakfast, lunch, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel)
Tender For auction sale of - contract for setting up and operation of premium brand stall (pbco-1) under any one of the categories a) beverages & light refreshments-regional/national brands, b) beverages & light refreshments-international brand, c) food & meals-regional/national brands d) food & meals-international brands at villupuram railway station (vm)
Tender For auction sale of - contract for setting up and operation of premium brand stall (pbco) under any one of the categories a) beverages & light refreshments-regional/national brands,b) beverages & light refreshments-international brand at tenkasi railway station for the period of 5 years. size: 100sqft & location: pf 1 (as per sketch attached).
Tender For corrigendum : providing of canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; breakfast, lunch, dinner, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel)
Tender For auction sale of - contract for setting up and operation of premium brand stall (pbco-7) under any one of the categories a) beverages & light refreshments-regional/national brands,b) beverages & light refreshments-international brand,c) food & meals-regional/national brands d) food & meals-international brands at chengalpattu railway station (cgl) located at concourse area,opposite to new booking office for a period of 5 years.
Tender For auction sale of - setting up and operation of premium brand catering outlet for ice creams & beverages -stall no. 4 & 5 with an area 6.8 * 4.2 mtrs.(refer sketch)
Tender For providing of canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; breakfast, lunch, dinner, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel)
Tender For allotment of spaces at 06 pre-identified locations alongside the track for installation of kiosks for sale of fresh fruits (seasonal) and fruit based beverages on leave and license basis as mentioned in annexure-ii for a period of two (02) years.