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Tender For supply of fresh ration items for thq panabaras tc rajnandgaon and all cobs madanwada domikalan nawagaon sambalpur amakodo under 27th bn - potato:- 7-15 nos per kg., light moisture, low sugar content, long shape both sides should be smooth peeling skin, no deeply set eves or spots, no decay or worm injury, no discoloration, even shape, not cold soared., onion:- round shape & should not be sprouting, dry skin approx. 10 to 20 nos per kg., tomato fresh (tamatar):- mature but not over ripe, smooth & firm to feel, pulpy, no decay greenish or cracks round shape, bright red approx 8-20 nos per kg., green chilly fresh (hari mirchi):- crisp & smooth, dark green color, not over ripe, even shape, white soft seeds., coriander green (hara dhaniya):- bright green color, fresh, without roots, no flower no seeds, stem not more than 5 cms., garlic (lahsun):- dry, big flower, big pods, firm & dry from outside, no fungus or black stains, pods should be of uniform size., ginger (adrak):- fresh without roots/mud, fully grower., fresh lemon (nimbu):- bright yellow color, thin skinned, firm & heavy, uniform size, no decay resilient to tough 20-25 per kg., cucumber (kheera):- firm & resistant to thumb pressure, dark green color, shinny smooth surface, thin skin, small & tender seeds, medium size, 1.5:-2" dia, even shape, no decay, 6-8 per kg., carrot (gajar lal):- conical, unifiorm shape, stem not more than 3-4 cms in diameter, core not more than 3 diameter of the carrot, fresh smooth skin, even shape, should break when bend, rusty red color., white radish (mooli):- white color, fresh green leaves, dry sharp tastes, crisp core even sized dia 4-5 cms length 12-15 cms., bottle gourd (lauki):-firm, long, less seeds, light green in color., french beans:- bright green color, crisp & long, should snap when bent, no mouldy or wilted beans, no thread along spines, not damp, pull of tips to neck., cauliflower (phool gobhi):- creamy white in color, no more than 5 cm of stem atached, heavy and compact, no spots or bruises, no decay from plant lice, good size 700 gms (approx) each free of blemishes and worms, fresh fair green leaves., cabbage (patta gobhi):- light green to white, heavy for size, each held firm & solid leaves green color to be tightly wrapped, no worms & decay, no more than 5 cm of stem attached., brinjal (baingan):- bound & long type, uniform, dark purple color, soft shinny surface, green top and stem, not heavy for size, gut not over 100-150 grams, free of blemishes, decay & worms, on cutting no pipe to be seen, 5-6 per kg., peas green (matar):- poods full & heavy, splits seem on applying pressure light green color, not welted, no excessive water content peas of cms dia., capsicum (shimla mirch):- bright bottle green color, tender crisp, evenly shaped soft white, no softness or discoloration approx. 10-12 nos per kg., pumpkin (kaddu):- round or long shaped, firm stem no bucks, smooth & uniform, no cracks., spinach (palak):- typical green color, fresh green leaves, fine & texture, no mud, no seeds & stem, no roots, length of stem leaves more than 5 cms., chukandar should be clean, free of mud and green color, bitter gourd (karela) :- bright green color., taurai:- should be clean, free of mud and green color, turnip fresh (shaljam):- should be clean & fresh and with leaf., paneer (amul):-shoud be fresh and soft 1 kg pack, paneer (parag) :-shoud be fresh and soft 1 kg pack, paneer (verka) :-shoud be fresh and soft 1 kg pack, paneer (mother dairy):-shoud be fresh and soft 1 kg pack, egg fresh:- should not be more than 18 eggs to a kg and each should not weight less than 50 grams. the seal should be clean, undamaged and should have good shape., banana:- big size should not be less than 5 inch, thin skinned, not over ripe, no black mark, no worms & decay, skin should not be soft., orange (santra nagpuri) :- size medium, deep in color, thin skinned, fresh & juicy., apple:- gol
Tender For dismantling of roller assemblies, gearbox, jack-shaft and slotted angle/channels of transfer cars and up-ender. 2. dismantling of tilt and tip up cylinder of up-ender and carriage wheel assemblies of transfer cars. 3. strengthening of supporting structures of transfer cars & up-ender. 4. servicing/repair of cdlr conveyor of transfer cars and up-ender. 5. fitment of new/repaired carriage wheel, shaft and bearings of transfer cars. 6. fitment of serviced/new tilt and tip up cylinders of up-ender hw-5. 7. replacement of guide & main rails of up-ender. 8. replacement of main rails of transfer cars 9. painting of entire stations with apple green paint. 10. disposal of released material to earmarked place. qty
Tender For supply of fresh fruits at bvy : - apple gala , apple green indian , apple red delicious , apple royal indian , banana poovan , banana red , banana green , kinnow eqypt , kinnow indian , mango banganpali , mango chausa , mango langra , mango dasheri , orange cherry , orange nagpur , papaya , graphes seedless sarad black , graphes seedless parlette , rapes red , pears bartlet , pears punjab beauty , musk melon , mausambies , pineapple 01 kg each , pomgranate alandi , plum indian , water melon , guavas allahabad safed , guava taiwan , chickoo , straberry , kiwi green , litchi , dragon fruit red , dragon fruit
Tender For supply of elephant ration to sacrebyle elephant camp shivamogga district for the year 2026-27 - peddy., soya been., black gram., green gram., green grass., banana., apple., pineapple., avalakki., watermelon., neem oil., caster oil., turmeric powder., sugarcane., green leaf., coconut (matured)., salt., jaggery., paddy straw., o polish rice., horse gram., boiled rice., ragi powder.