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Tender For repairs to existing damaged sheds and construction of additional sheds at lingampally vegetable market of ward no.106, serilingampally circle-20, slpz, ghmc (item no.1)
Tender For supply for ready food diet items & bread to taluk general hospital siruguppa taluk , ballari dist for the year-2025-26 - tea or coffee-150 ml (includes suger-07 grams milk-50 ml tea/coffee powder 3.5 grams) per day once in evening, milk-150 ml (single toned milk-3.1 fat & snf-8.5) per day once in morning, banana-01 no, measure 4.5 inches per day twice in afternoon & night, boiled chiken egg-01 no,weighing about 55-60 grams. per day once in night, rice -170 grams prepared by 1st quality sona masoori rice &sambar and vegetable curry-300 ml includes- toor dal-32 grams, vegetable (root & leafy)-112 grams per day twice in afternoon & night, jawar roti-2 no or wheat chapathi-02 no of 60 grams (any one item per meal) & diffrent vegitables palley or moleke kalu palley 45 grams. per day twice in afternoon & night, idli-3 no orupma-170 gramsor pongal-170 grams or palav-170 grams or puliyogara-170 grams (any one item per day). per day once in morning
Tender For supply of supply of fresh vegetables : - onion , potato , beans green or haree phaliya , beans lima or hyacinth or sem phalee , beet root or chakundar , bottle gourd or lauki , brinjal or baigun , cabbage or patta gobhi , capsicum or shimla mirch , carrot or gajar , cauli flower or phool gobhi , chilly green or hari mirch , corianderleaf or hari dhaniya , cucumber or kheera , garlic or lahasun , ginger gree or adarak , lady finger or bhindee , mushroom or kumbhee , pointed gourd or paraval , peas green or hara mattar , pampkin or kaddu , radish or mooli , ridged guard or turai , fresh lime or kagzi nimbu , spinach or palak , tomato or tamatar , safal mattar , paneer , butter , apple golden , apple royal , banana or kela , guava or amrud allabadi , kinu , mausambi , orange or narangi , papaya , pomegranate or anar , pear or naspati , pineapple , chicken hen dressed without neck and liver not more than 2 kgs of hen , fish katla or rohu size 1 kg to 3 kg without head local , mutton fresh and best quality of goat or khassi , egg
Tender For repairs and raising to compound wall, providing of cc in lingampally vegetable market of ward no 106 , serilingampally, circle-20, slp zone, ghmc (item no.3)
Tender For providing and supplying of food and other arrangements on occasion of utsava samithi dasara 2025 organised by shivamogga city corporation - providing photo and video coverage of dasara 2025 inauguration programme on 22.09.2025 and dasara procession, banni mudi programmes on 02.10.2025, providing footage of the programmes in pen drive and providing photo album as directed by the officer in charge( item considered inclusive of loading,lifting,transportation and gst), providing and supplying chow chow bath with kesari bath, upma and tea/coffee/badam milk.food shall be served in areca plate along with drinking water in paper cups, providing & supplying of good quality single line arecanut garland., providing and supplying of bisi bele bath kharapongal with chutney and vada 1 no kara boondi tea coffee badam milk food shall be served in areca plate along with drinking water in paper cups, providing and supplying of good quality cotton shawl white colour of size 2.5x6 ft., supplying of good quality fruit basket (bamboo basket covered with net cloth) containing any five types of fruits weighing 2kg for dignitaries inclusive of cost of all packing, transportation etc. as directed by the officer in charge of the work, providing and supplying of dry fruits gift box (including badam, cashwenut, raisins, pista., providing and supplying of kinley bisleri king fisher signature mineral water bottle 1 2 ltr, providing & supplying of drinking water 20 ltr can., providing and supplying ofkayiholige with ghee/ beleholige with ghee, white rice along with vegetable sambar, rasam,curd, palya, kosambari/split green gram, any bajji and pickle (food shall be served in areca plate along with drinking water in paper cups, providing and supplying of chapati 2 nos different type sagu and chutney poori, kurma any rice bath white rice along with vegetable sambar rasam curd palya dry sweet jamoon burfi any bajji and papad pickle food shall be served in areca plate along with drinking water in paper cups, providing and supplying of good quality (white /colour) cotton dhoti 2m length - providing photo and video coverage of dasara 2025 inauguration programme on 22.09.2025 and dasara procession, banni mudi programmes on 02.10.2025, providing footage of the programmes in pen drive and providing photo album as directed by the officer in charge( item considered inclusive of loading,lifting,transportation and gst), providing and supplying chow chow bath with kesari bath, upma and tea/coffee/badam milk.food shall be served in areca plate along with drinking water in paper cups, providing & supplying of good quality single line arecanut garland., providing and supplying of bisi bele bath kharapongal with chutney and vada 1 no kara boondi tea coffee badam milk food shall be served in areca plate along with drinking water in paper cups, providing and supplying of good quality cotton shawl white colour of size 2.5x6 ft., supplying of good quality fruit basket (bamboo basket covered with net cloth) containing any five types of fruits weighing 2kg for dignitaries inclusive of cost of all packing, transportation etc. as directed by the officer in charge of the work, providing and supplying of dry fruits gift box (including badam, cashwenut, raisins, pista., providing and supplying of kinley bisleri king fisher signature mineral water bottle 1 2 ltr, providing & supplying of drinking water 20 ltr can., providing and supplying ofkayiholige with ghee/ beleholige with ghee, white rice along with vegetable sambar, rasam,curd, palya, kosambari/split green gram, any bajji and pickle (food shall be served in areca plate along with drinking water in paper cups, providing and supplying of chapati 2 nos different type sagu and chutney poori, kurma any rice bath white rice along with vegetable sambar rasam curd palya dry sweet jamoon burfi any bajji and papad pickle food shall be served in areca plate along with drinking water in paper cups, providing and supplying of go