Foods Item Tenders

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Central Government/Public Sector

CTN :45407880

29 Jun, 2026 NA

Puri - Odisha

Tender For corrigendum : providing of catering service (duration based) - veg; breakfast; one boiled or sprouted beans(80gm) one seasonal assorted cut fruit(80-100gm) one breakfast iterm(130-150gm each) one tea/cofee/juice(150ml) 200ml mineral water,catering service (duration based) - veg; working lunch(300gm) with meneral water 200 ml; (chhole chana puri jeera rice chhas papad green salad)or(roti/puri one seasonal vegitables dal-bhat chhas papad green salad)or(pavbhaji pulav chhas papad)or(boil..,catering service (duration based) - veg; lunch; regular lunch 1 rice(120-150gm) 4 chapati/ paratha green salad(40-50gm) 1 raita(50-60gm) 1 dal(100-120gm) 1 vegitables and 1 pulses (100-120gm each) 1 dessert(40-50gm) 1 brekfast item(60-70gm) papad pic..,catering service (duration based) - veg; vip lunch special welcome drink(150ml) 1 soup(150ml) 1 starter(60-70gm) 2 sweets (piece and liquid 40-50gm) three sabji (100-120 each) 4 roti/puri/chapati/paratha jeera rice(100-120gm) chhas(150ml) 1 papad gre..,catering service (duration based) - veg; tea/coffee/w

State Government

CTN :45604598

06 Jul, 2026 30.00 Lacs

Dhar - Madhya Pradesh

Tender For supply of foods item for prisoner of sub jail badnawar 2026-27 -wheatricetoor dal (split pigeon peas)moong dal (split green gram with skin)masoor dal (split red lentils)chana dal (split bengal gram)urad dal (split black gram)soybean oilvegetable gheetea leavessugar (large grain)desi jaggerywhole desi chickpeasiodized saltred chili powderturmeric powdercoriander powdergaram masalaseedless tamarind pulpsago (sabudana)peanutspressed datesrock saltcumin seedsblack pepperflattened rice (poha)milkcurd/yogurtsweetsbiscuitstoastpickle

CTN :45228174

23 May, 2026 95.60 Lacs

Dumka - Jharkhand

Tender For supply of foods item,and other verious materials in central jail, dumka

CTN :44892356

19 Apr, 2026 NA

Mandi - Himachal Pradesh

Tender For quotation for canteen for properly functional/prepared the food etc. ,simple full diet rice with (dal and kari) ,simple half diet rice with (dal and kari) ,chapatti ,mix vegetable ,tea (per cup) without sugar ,tea without sugar per cup ,bread packoda of per piece ,coffee 200 mi ,milk 200 ml with sugar per cup ,milk 200 ml without sugar per cup ,prantha with butter and pickle ,bread with butter ,boil per egg ,samosa per piece ,cold drink 100ml bottle ,curd plate 200 mg ,omlate (two eggs).