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Tender For supply of black pepper (q4) , chilly as per is 2322 (q4) , large cardamom (badi elaichi) as per is 13446 (q4) , spices and condiments - coriander, whole and ground (v2) conforming to is 2443 (q3) , mustard, whole and ground (v2) as per is 2323 (q4) , spices and condiments - turmeric whole and ground (v2) as per is 3576 (q3) , spices and condiments - cloves, whole and ground as per is 4404 (q3) , spices and condiments - tamarind concentrate (v2) as per is 5955 (q3) , cumin (q4)
Tender For supply of chilly as per is 2322 (q4) , sambhar masala as per is 1797 (q4) , chat masala as per is 1314 (q4) , bay leaf (q4) , cinnamon whole (v2) as per is 4811 (q3) , custard powder (q4) , large cardamom (badi elaichi) as per is 13446 (q4) , garam masala as per is 13545 (q4) , fenugreek (methi) as per is 3795 (q4) , asafoetida (hing) as per is 7807 (q4) , pickle as per is 3501 (q4) , sabjee masala (in packet) (q3) , black pepper (q4) , biryani masala as per is 1797 (q4) , tomato sauce (q4) , small cardamom as per is 1907 (q3) , chilli sauce (q4) , saunf as per is 3796 (q4) , cumin (q4)
Tender For supply of chilly as per is 2322 , fenugreek (methi) as per is 3795 , mustard, whole and ground (v2) as per is 2323 , catch turmeric 01 kg , spices and condiments - coriander, whole and ground (v2) conforming to is 2443 , tamarind seedless , black pepper , large cardamom (badi elaichi) as per is 13446 , cumin , catch cloves whole 01 kg pack
Tender For supply of 6 monthly vegetable contract d d - suran 2 kg pc , kidney potatoes 35 40 pc kg , potatoes large , sweet potatoes , onion large pink skin , onion small 30 40 pc kg , carrots english , turnips , white raddish leaves , ladiesfingers med size , cauliflower big , beetroot , brinjal rawal medium , tomatoes vaishali big , tomatoes vaishali cherry 30 pcs kg , capsicum simla 10 15 pcs kg , limes 40 gms pc , drumsticks , nolkol , cucumber english 6 pcs kg , karea green 6 pcs kg , doodhi 1 5 kg pc , snakegourt , tindli not red form inside , toorya big and pulpy , white pumpkin 04 kg pc , red pumpkin 04 kg pc , chawlibeans tender round green , frenchbeans flat green tender , papadi , gawar tender deep green , celery 100 gms bundle , cabbage , methi leves , spinach , lettuce 125 gms bunch , spring onions 250 gms bunch , leeks 50 gms , ginger , green chillies , curry leaves 50 gms bunch , green dhania 250 gms bunch , parsley 30 gms bundle , mint 150 gms bundle , green mango , banana leaves , raw banana , arvi , arvi leaves , coconut , fresh mushroom , babycorn , brokoli , sweet corn , beans sprout , red capsicum , yellow capsicum , apple golden , apple kashmiri , banaa green , banana yellow , chickoo , gauva , oranges , pears , pineapple , papaya , water melon , grapes seedless , black grapes seedless , mango alfanso , mango other variety , pomegranate
Tender For supply of garam masala e e - garam masala , coriander powder , chicken masala , turmeric powder , cumin seed , chilly powder , sambar masala , paneer masala , briyani masala , black elachi , kasturi methi , hing
Tender For supply of garam masala - garam masala , coriander powder , chicken masala , turmeric powder , cumin seed , chilly powder , sambar masala , paneer masala , briyani masala , black elachi , kasturi methi , hing
Tender For supply of chilly as per is 2322 (q4) , spices and condiments - coriander, whole and ground (v2) conforming to is 2443 (q3) , black pepper (q4) , fpo - spices and condiments - turmeric, whole and ground as per is 3576 (q2) , large cardamom (badi elaichi) as per is 13446 (q4) , spices and condiments - cloves, whole and ground as per is 4404 (q3) , cumin (q4) , mustard, whole and ground (v2) as per is 2323 (q4)
Tender For supply of chilly as per is 2322 (q4) , spices and condiments - coriander, whole and ground (v2) conforming to is 2443 (q3) , spices and condiments - turmeric whole and ground (v2) as per is 3576 (q3) , cumin (q4) , black pepper (q4) , large cardamom (badi elaichi) as per is 13446 (q4) , mustard, whole and ground (v2) as per is 2323 (q4) , spices and condiments - tamarind concentrate (v2) as per is 5955 (q3) , spices and condiments - cloves, whole and ground as per is 4404 (q3)