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Tender For providing of canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; breakfast, lunch, dinner, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel)
Tender For providing of canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; lunch, breakfast, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel)
Tender For providing of canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; breakfast, lunch, dinner, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel),canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; breakfast, lunch, dinner, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel),canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; lunch; inside building premises (exclusive for employees/ patients/ in house personnel),canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; snacks; inside building premises (exclusive for employees/ patients/ in house personnel),canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; lunch; inside building premises (exclusive for employees/ patients/ in house personnel)
Tender For providing of canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; breakfast, lunch, dinner, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel)
Tender For providing of canteen service - employee welfare model - vegetarian; breakfast, lunch, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel)
Tender For ???? ??????? ???????? ????-for food supply arrangement-, , tea per cup, , breakfast, (kachori / samosa / namkeen, one of these) and (sweets / jalebi / biscuit fruit, any one of these) per person, , food (chapati 5 coated with ghee / puri 10 - one of these) sweets (1), raita, pickle, paneer sabzi, chickpea sabzi, cucumber salad (vegetable as per season), , special food churma-baati (made in mustard pure ghee), dal/kadhi, besan gatte, mirchi kapore, salad cucumber/kakkadi/radish + onion tomato with lemon, papad,