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Tender For corrigendum : supply of kali mirch , badi elaichi , chhoti elaichi , laung , dal cheeni , haldi , mirchi , dhaniya , garm masala 100 gm , chicken masala 100 gm , meat masala 100 gm , sabji masala 100 gm , paneer masala 100gm , kitchen king masala 100 gm
Tender For corrigendum : supply of cumin (????),spices and condiments - turmeric whole and ground (v2) as per is 3576,spices and condiments - cloves, whole and ground as per is 4404,spices and condiments - coriander, whole and ground (v2) conforming to is 2443,spices and condiments - tamarind concentrate (v2) as per is 5955,large cardamom (badi elaichi) as per is 13446,black pepper (???? ?????),mustard, whole and ground (v2) as per is 2323
Tender For corrigendum : supply of masala e e - garam masala , chilli powder , dhaniya powder , sabut jeera , sambar masala , haldi powder , chicken masala