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Processed Fruit Tenders

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Bid Submission Date Range
Tender Value

State Government

CTN :40572334 Due date: 13 Jun, 202513 Jun, 2025 11.00 Lacs
Tender For supply of veg and fruit item of jila jail anuppur

CTN :40545691 Due date: 11 Jun, 202511 Jun, 2025 NA
Tender For name of work : supply of vegetable fresh, fruit fresh, bread (fm) and bread (ww) at delivery point borjhar for the period from 01 jun 2025 to 31 mar 2026. - items to be supplied at delivery point borjhar from 01 jun 25 to 31 mar 26 arvi, beans french, beans broad, pumpkin, brinjal, cucumber, snake gourd, cauliflower, lady finger, peas green, cabbage, carrot country, tomato ripe, laisag, spinach country, bitter gourd, knol khol, ginger green, chillies green, mint green, corriander green, coconut whole, lime sour, parwal, raddish country, tori jhinga, bottle gourd, squash, marrow, ridge gourd, capsicum, items to be supplied at dp borjhar from 01 oct 25 to 31 mar 26. orange, mussambies, kinnow, mango langra, mango fazli, mango dasheri, mango lakhan bhog, mango chausa, guavas, pears country, apple red delicious, apple starking delicious, apple sikkim, apple red chief, apple himachal, pine apple, banana assam, banana harichal, papaya, grapes, pomegranate, watermelon, item to be supplied at dp borjhar from 01 oct 25 to 31 mar 26. bread (fm), item to be supplied at dp borjhar from 01 oct 25 to 31 mar 26. bread (ww)

CTN :40459392 Due date: 02 Jun, 202502 Jun, 2025 15.00 Lacs
Tender For tender of jssk diet item for civil hospital narnaul - breakfast ( daliya+milk 200ml, khichdi+milk 200ml , poha+ milk 200ml,veg upma+200ml )any of the above item, lunch ( 1 bowl seasonal subzi + 04 chapati, khichdi , daliya, vegetable soop etc. ) any one of above item, evening ( one seasonal fruit like banana, apple, orange, chikoo etc. ), dinner (1 bowl daal+ 02 chapati , 1 bowl khichdi + 01 bowl daal, 1 bowl daliya + 01 bowl daal ) & 01 glass milk 200 ml ) any one of the above item
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