Latest refreshment item Tenders | Government refreshment item Tenders

Central Government/Public Sector

CTN :43267050

05 Jan, 2026 NA

Khurda - Odisha

Tender For supply of refreshment item,main course item,food warmer with serving spoons and plate,crockery plates spoon glasses,pa system

State Government

CTN :43208521

06 Jan, 2026 NA

Port Blair - Andaman And Nicobar Islands

Tender For supply of refreshment items for different campaigns for a period of 01 year - veg items, veg. pulav (with beans, green peas), mutter paneer (paneer - 1 inch, 6 pieces per plate), gobi manchuriyan, mixed vegetable, mushroom masala (mushroom - 1 inch, 6 pieces per plate), paneer butter masala, chana masala, aloo mutter, veg malai kofta, dal tadka, dal makhani, plain rice, vegetable briyani with salad (pack), jeera rice, green peas pulav, green salad (mixture of onion, tomato, green chilli, cucumber, carrot), non veg items, chicken curry (with bones, 4 pieces per plate), fish curry (with bones, size - 3x3 inches, 2 pieces per place, (strictly - no head piece), fish fry (wiith bones, size - 3x3 inches, 1 piece, (strictly - no head piece), chicken briyani with salad (pack), butter chicken (with bones, 4 pieces per plate), prawns masala fry, egg curry, egg masala fry, boiled egg, bread items, butter naan (2 pieces), butter garlic naan (2 pieces), plain naan (2 pieces), chapathi (2 pieces), puri (4 pieces), idli (3 pieces), plain dosa, paratha (maida) (2 piece), fruits, apple (not less than 200 grms), banana (cheena kela), orange (not less than 200 grms), juices, tetra pack juice (190ml), tetra pack juice (1 litre), frooti (150 ml), soda, butter milk, cold drinks, sweet / dessert items, gulab jamun (1 x 1 inch), rasgulla (1 x 1 inch), ice cream (per cup), rasmalai, plum cake (70 grams), ground nut chikki (25 grams), mysorepak, jalebi, makkanpeda, laddu (moti churan), kaju kathli (50 grams), butter cake (50 grams), cookies, good day (small pkt), vegetable puffs, samosa, vada, other items, tea, coffee, cashew nut (salted fry) 50 gram, salted badam 50 gram, curd (small pkt.), mineral water 2 liters, mineral water 20 litre can, disposal glass (small for tea/coffee)(100 nos. per pkt), disposal glass (big for water/juice) )(100 nos. per pkt), disposal plate (big), disposal plate (small), tissue paper (100 per pkt.)

CTN :43232785

30 Dec, 2025 5.00 Lacs

Rajauri - Jammu And Kashmir

Tender For supply of flex banner 4 by 6 ft with frame , instructor or trainer fee , study material for attendees of course , purchase of sewing machine manual coma good standard , clothes fabric variety for practice , basic sewing kit for attendees , refreshment items for attendees for opening and closing address of course

CTN :43200729

25 Dec, 2025 4.00 Lacs

North Sikkim - Sikkim

Tender For supply of hiring of stage and venue setup , hiring of sound system and light arrangement , hiring of civil tents and seating arrangement , prize for winners trophy , prize for runners up trophy , certificate for participants , refreshment items with crockery drinking water, tea, biscuit and samosa , flex banner size 12 x 12 ft , local advertisements , hiring of generator set

CTN :43153973

19 Dec, 2025 NA

Kolkata - West Bengal

Tender For corrigendum : supply of refreshment items towards execution of special duty in forth coming ganga sagar mela 2025 26 of west bengal fire and emergency services .

CTN :42532045

07 Jan, 2026 NA

Port Blair - Andaman And Nicobar Islands

Tender For corrigendum : supply of cookery and bakery ingredients for a period of one year on annual contract rate basis to dr. b. r. ambedkar institute of technology (dbrait), sri vijaya puram - annual rate contract, potato, onion, lobia, kumda (pumpkin), bhindi (lady finger), potol, cabbage, turai (ridge guard), chichinda (snake guard), kundru, cucumber, muli (radish), cherry tomato, cauliflower, baby potato, broccoli, baby corn, english cucumber, purple cabbage, cluster beans, french beans, green zucchini, red capsicum, yellow capsicum, spring onions, sweet corn, sweet potato, carrot, fresh mushroom, red carrot ( halwa carrot ), red radish, white radish, turnip, sweet corn kernal frozen, green peas frozen, coriander, pudina (mint), lettuce romaine, iceberg, salad box, pallak, sarso, bbq sauce 500gm, honey 500gm, pineapple jam 500gm, grape jam 330gm, mango jam 280gm, marmalade 270gm, craneberry jam 280gm, jam mixed fruit 250gm, mustard sauce 300gm, tomato ketchup 950gm, mayonnaise 875gm, pasta sauce 420gm, relish 250gm, salad dressing 300gm, salsa 450gm, soy sauce 220gm, steak sauce 280gm, syrup 250gm, worcestershire sauce 225gm, butter 500gm, cottage cheese, milk tetrapack, sour cream 190gm, whipped cream (kg), dahi (kg), yogurt (kg), apples, avocados, green banana (ripe) morris, strawberry, red cherry, green apple, grapefruit, grapes (green), kiwis, lemons / limes, water melon, nectarines, orange, peach, pears, plums, dragon fruit, pomegranate, cereal, coffee 200gm (nescafe), lemon / lime juice 250ml, whole red chilli, olive oil virgin, olive oil pomace, olive oil extra virgin, corn flake 1.2kg, oats, pasta, peanut butter 920gm, pickles (mango) 400gm, pickle (lime) 500gm, chilli powder 100gm, corriander powder 100gm, jeera powder 100gm, garam masala powder 100gm, kashmiri chilli powder 100gm, yellow chilli powder 100gm, chaat masala 100gm, amchur powder 100gm, degi mirch powder 100gm, ginger powder 100gm, garlic powder 100gm, haldi powder 100gm, arahar dal, masoor dal, urud dal, chana dal, rajma (chitra), green mutter, white mutter, kala gota urad, sunflower refined oil, dalda, rice bran oil, sesame oil, peanut oil, coconut oil, mustard oil, nutmeg, elichi 100gm, jeera 100gm, sahi jeera 100gm, javitri 100gm, tej patta 100gm, badi elichi 100gm, cinnamaon 100gm, clove 100gm, star anis 100gm, kalpasi 100gm (pathar ka phool), kebab chini 100gm, cashewnut, magaz, kas kas (poppy seeds), ghee, atta (ashirwad ), suji, semiya, rice flour, noodles 500gm, salt, corn flour, rice(jeera), rice (ponni), rice (basmati), milk powder (everyday), coffee 200gm (nescafe), tea (bbt/ tata gold), essence pineapple 30ml, essence vanilla 30ml, essence chocolate 30ml, essence strawberry 30ml, food colour-orange red 100gm, food colour-yellow 100gm, food colour-red 100gm, food colour-green 100gm, msg (ajinomotto) 100gm, aromat powder 500gm, sunflower oil, white vinegar, bleu cheese 200gm, cheddar 200gm, cottage cheese, cream cheese 200gm, feta 200gm, goat cheese 200gm, mozzarella 200gm, parmesan 200gm, provolone 200gm, ricotta 200gm, sandwich slices 200gm, swiss cheese, applesauce 250gm, baked beans 415gm, broth 500gm, fruit (kg), olives 450gm, tinned meats 185gm, tuna / chicken, soup / chili 50gm, tomatoes, veggies, catfish, crab, lobster, mussels, oysters, salmon, shrimp, surmai, tuna, basil 50gm, rose mary 50gm, thyme 50gm, black pepper 50gm, cilantro 50gm, cinnamon 50gm, garlic 50gm, ginger 50gm, mint 50gm, oregano 50gm, paprika 50gm, parsley 50gm, red pepper 50gm, vanilla extract 50gm, bagels, chip dip 50gm, eggs, english muffins 400gm, mango juice, gauva juice, orange juice, grape juice, tofu 345gm, tortillas 330gm, sausage 450gm, chicken, turkey, mutton raan, mutton, club soda / tonic 320ml, juice, mixers, red wine / white wine cooking 750ml, sports drink 500ml, bagels / croissants, buns / rolls, cake / cookies, doughnuts / pastries, fresh bread, pita bread, sliced bread sandwich, baking powder 250gm, bread crumbs 500gm, cake / brownie mix 450gm, cake ici

State Government

CTN :42677390

22 Dec, 2025 NA

Ernakulam - Kerala

Tender For corrigendum : tender for serving food and refreshment items for 38th kerala science congress from 29th jan to 2nd february 2026 - മുപ്പത്തി എട്ടാമത് കേരള ശാസ്ത്ര കോൺഗ്രസിന് വേണ്ടി ഭക്ഷണം പാകം ചെയ്യലും വിതരണവും

CTN :43215221

12 Jan, 2026 13.38 Lacs

North 24 Paragana - West Bengal

Tender For supplying clothing articles for lady raf, winners team police personnel, band, refreshment items for west bengal police parade contingent, in c/w republic day parade-2026 which will be held at red road, kolkata on 26th january, 2026

CTN :43103816

29 Dec, 2025 10.36 Lacs

Delhi - Delhi

Tender For making arrangement for republic day celebration - 2026 under horticulture division-ii, cpwd, new delhi dg. 2025-26. (sh: - preparation of floral tableau for rdc-2026 (f) providing of refreshment items/foods.)

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