Web Analytics Made Easy - StatCounter

Sandwich Bread Tenders

Get complete information related to latest Sandwich Bread Tenders . from India at Classic Tenders. Search the best available tenders from Indian government tenders, domestic Sandwich Bread Tenders , private tenders, online tenders, tender invitation notice, business tender notices, online tenders and bidding Sandwich Bread Tenders .

Filter
Loading....
Loading....
Loading....
Loading....
Loading....

Bid Submission Date Range
Tender Value

CTN :43426091 Due date: 17 Jan, 202617 Jan, 2026 NA
Tender For supply of raw materials item list of e-tender- 01-b (sr. no. 201 to 421) - roll plug 12x35, mcb enclosure box 4 pole, 2 pin socket 6 amp, pvc bend 25 mm, pvc elbow 25 mm, pvc "t" 25 mm, coupling with thread, modular indicating lamp, modular fuse, modular batten holder, casing capping cross 1", casing capping "t" 1", intermediate swtich with gang box, 4 way gang box, 2 way gang box, pvc clip 25 mm, 2 pin top, hrc fuse 32 amp, lamp 60w,100w,200w each, timer 0 to 60 sec, teak wood board 12"x12", transistor bc 547, spdt switch, bread board / solderless board, transistor sl100 ac ,128 each, capacitor 1000 ufd/25 v, led green 5 mm, relay 12 v, std quality, led 3 mm & 10 mm green, transistor bc 548, cro probes, resistor : 2.2k,10k ,1k, 100k, 330e, 560e 1/4w each 50, ac switch : spdt , spst, dpst, dpdt 250v/6a ( each 10), relay 6v, wooden extension electric board 10*14, 3 pin plug 5a, glass cartidge fuse assorted rating and size each 3, transformer 12-0-12 v/ 500ma, patch cord 2mm for trainer board, ic lm 317 with heat sink, ic 8038 with socket, micro push button switch, 2n 2646(ujt), 2n5457 (n-channel jfet), 2n5460 (p-channel jfet), db3 (diac), tyn 616(scr), ic 7805, ic 7812, ic 7809

Central Government/Public Sector

CTN :43300487 Due date: 13 Jan, 202613 Jan, 2026 NA
Tender For supply of fresh ration item to thq at 42nd bn itbp jodhpur - dry ration items, pahadi aloo ( potato) fresh and best quality, onion (fresh and best quality), tomato fresh (fresh and best quality), ginger (adrak) (fresh and best quality), green chilly (hari mirch) (fresh and best quality), peppermint (pudina) (fresh and best quality), coriander green(hara dhaniya) (fresh and best quality), fresh lemon(nimbu) (fresh and best quality), fresh beans (fresh and best quality), brinjal (baigan) (fresh and best quality), spinach (palak) (fresh and best quality), cucumber (kheera) (fresh and best quality), carrot (gajar lal) (fresh and best quality), capsicum( shimla mirch) (fresh and best quality), cabbage (patta gobi) (fresh and best quality), cauliflower (phool gobhi) (fresh and best quality), bottle gourd( lauki) (fresh and best quality), ladyfinger (bhindi) (fresh and best quality), bitter gourd (karela) (fresh and best quality), kundroo (fresh and best quality), sem fali (fresh and best quality), aarbi (fresh and best quality), parval (fresh and best quality), bread sandwich size, masroom (fresh and best quality), chukandar (fresh andbest quality), garlic (lahsun) (fresh andbest quality), fresh cream (fresh andbest quality), radish (mulli) (fresh andbest quality), tinda (fresh andbest quality), gwarfali (fresh andbest quality), fenugreek leaves (methi patta) (fresh and best quality), bathua leaves (fresh and best quality), mustard green leaves( sarson sag) (fresh and best quality), peas green (matar) (fresh and best quality), green onion (hara pyaj ) (fresh and best quality), kakadi(fresh and best quality), pumpkin (kaddu) (fresh and best quality), sakarkandi(fresh and best quality), carry (kachha aam) (fresh and b est quality), taurai (fresh and best quality), mango (fresh and best quality), tarbuj (fresh and best quality), chiku (fresh and best quality), banana(best quality) , orange (fresh and best quality) (05-06 pieces/kg), guava (fresh and best quality) (06-08 pieces/kg), kinnu (fresh and best quality) (06-08 pieces/kg), apple (fresh and best quality) (06-07 pieces/kg), pomegranate (fresh and best quality) (06-08 pieces/kg), papaya (fresh and best quality) (01-02 pieces/kg), egg fresh :-minimum weight of each piece(egg) should not be less than 50gram. the shell should be clean, undamaged and should have good shape., frozen matar(safal matar) (best quality), chicken – single chicken fresh up to 2 kg quantity maximum should be dressed., chicken boneless best quality , fresh paneer best quality, amul paneer 200 gm. pkt., amul butter 100 gm. pkt, fresh fish, mutton (male goat fresh mutton only)
 Loading, Please wait...

Connect us via What's Up