Latest tomato ketchup Tenders | Government tomato ketchup Tenders

CTN :45543993

04 Jul, 2026 NA

Bangalore - Karnataka

Tender For corrigendum : supply of chilly,turmeric,dhaniya,garam masala,chat masala,chole masala,chicken masala,biryani masala,paneer masala,hing,samiya roasted,kasuri methi,ajwain,black cardamon,papad,kishmish,soda,custard powder,vinegar,tomato ketchup,green chilly sauce,soya sauce,green cardamon,cloves,bay leaf,jeera,tamarind,red chilly,mustard,groundnut,cinnimon,black pepper,fenugreek,saunf,garlic,gold fingers,coconut powder,sabudana,soyachunks,pickle

CTN :45713102

08 Jul, 2026 NA

Jamnagar - Gujarat

Tender For supply of transparent tape 0.5 inch , transparent tape 1 inch , brown tape 2 inch , paper cutter big size , scale , highlighter light yellow colour , binder clip 32mm 25mm 35mm , pilot pen v5 or uniball green red blue black , stapler no 10 , stapler pin no.10 small , eraser , cello tape coloured 1 inch blue red green , finger grip medium , pencil hb dark , tag good quality small , box file , stapler large kangaro , stapler pin large , ball pen blue black red , u clip round shape best quality , paper pin t shape , binder clip medium , sketch pen black , permanent marker pen for cd , duster cloth white , cd cover , cd , file binder , correction fluid whitener , water jug 2.5 ltr , paper weight , poach with bucket , wiper , transparent reading and writing table top , tea and coffee maker machine , water dispenser good quality , glue stick , dustbin with lid , broom soft , broom coconut , battery for wall clock , glass medium borosil , mosquito refill all out , toilet cleaner , floor cleaner phenol 1 ltr , collin spray , dettol hand wash liquid , room freshener , naphthalene ball 100 gms , stapler pin remover , gum bottle big size , punching machin big size , hit spray for mosquitoes , dak bag for daily dispatch , aroma diffuser humidifier , beverage cup warmer auto shu off coffee warmer pad for office , glass coster set of 06 , coffee mug set of 06 nos , streak tissue box holder with automatic spring , toilet rim hanger , toilet bowl cleaner tablets pkt for 20 nos , plastic spiral ring for spiral binding 15mm , spiral binding cover pkt of 100 sheet , routtering pen , wall clock , paper xerox legal size , envelope 9.9 x 4.5 brown colour heavy quality , paper xerox a4 size , canon cartridge 303 , flag three colour , flag self adhesive big , register 5 qr hard top , register 4 qr hard top , register 3 qr hard top , file cover plain white , automatic shoe polishing machine

CTN :45657196

06 Jul, 2026 10.00 Lacs

Sambhar - Rajasthan

Tender For corrigendum : supply of chilly powder , turmeric powder , coriander powder , cumunseed , black pepper , cloves , large cardamom , mustard , garlic , tamarind , sabji masala 100gms , sambhar masala 100gms , chat masala 100gms , amchur masala 100gms , shahi paneer masala 100gms , garam masala 100gms , green chilli sauce 1000gms , tomato ketchup 1000gms , biryani masala 100gms , fenugreek , small cardamom , ajowan , papad 01 kg , chilli whole , cinamom stick , bay leaf 500gms , hing 100gms , meat masala 100gms , chola masala 100gms , chicken masala 100gms , kashmiri mirchi powder 100gms , coconut powder 50gms , sabut dhaniya , dal makhani masala 100gms

CTN :45704453

06 Jul, 2026 NA

Delhi - Delhi

Tender For supply of beverage dispenser 1800 ml stainless steel , hair dryer , hair cutting machine , scissors , apron , ponds powder , coconut oil , navratna oil , hand towel

CTN :45715964

20 Jul, 2026 NA

Hoshangabad - Madhya Pradesh

Tender For supply of wheat flour,rice,gram flour besan,semolina suji,broken wheat daliya,flattened rice poha,refined oil,sugar,jaggery gud,tea leaves,salt,kidney beans rajma,white chickpeas kabuli chana,black chickpeas kala chana,red lentils masoor dal,moong mogar,split bengal gram chana dal,urad chilka,split pigeon peas toor dal arhar,split moong green gram,barbati chola seeds,dried peas,soybean kernels,whole cumin seeds,mustard seeds,whole coriander seeds,fenugreek seeds,kasuri methi,turmeric powder,red chili powder,coriander powder,garam masala,kitchen king masala,hing,green cardamom,bay leaf,cloves,ajwain,boondi,peanuts,noodles,pasta,raisins,fox nuts,almonds,tomato ketchup,roasted gram,biscuit,puffed rice,savory snack,savory sev,muffins,cream roll,sweet bread bun,potato,onion,garlic,ginger,tomato,coriander leaves,green chilli,lemon,pumpkin,brinjal,long beans barbati,ridge gourd gilki,ladys finger,capsicum,carrot,round gourd tinda,bitter gourd,green peas,cauliflower,bottle gourd,spinach,fenugreek leaves,radish,cucumber,taro ro

State Government

CTN :45719110

13 Jul, 2026 99.90 Lacs

Jaipur - Rajasthan

Tender For inviting tender for food and beverage production and services

CTN :45721058

13 Jul, 2026 99.90 Lacs

Jaipur - Rajasthan

Tender For inviting tender for food and beverage production and services

Central Government/Public Sector

CTN :45384441

06 Jul, 2026 NA

Doiwala - Uttarakhand

Tender For corrigendum : concession to design, fit-out, finance, develop, market, operate, maintain and manage the food and beverage outlets at dehradun airport

CTN :45500048

29 Jun, 2026 NA

Jhansi - Uttar Pradesh

Tender For bid to ras corrigendum : supply of mist air fan (q3) , non carbonated beverage dispenser (v2) (q3) , water jugs (q4) , bottled water dispenser (v3) isi marked to is 17681 (q2)

CTN :45641951

03 Jul, 2026 NA

Sultanpur - Uttar Pradesh

Tender For group marrige ayojan - 1- provision of photographs (including an album) for the bride after the wedding. photographs will be taken covering key moments such as the *jaimal* (garland exchange), *phere* (wedding rounds), *sindoor-daan* (application of vermilion), *kanyadaan* (ritual of giving away the bride), family photos, and photos at the 'selfie point'; for *nikah* ceremonies, photos will include family groups, the couple together, the signing of the register, and the *vidaai* (farewell) at the selfie point. one photographer will be arranged for every 25 couples. 2- provision of rose-flower garlands (*jaimal*) for the wedding; *sehra* (groom's headgear) and *bela*/*chameli* (jasmine) flower garlands for the *nikah*. 3- provision of a turban (*pagri*/*safa*) for the groom. 4- arrangement for a *pujari* (priest) or *maulvi* (cleric) and payment of their remuneration. 5- arrangement of a 'german hangar' structure for events involving 100 or more couples; for fewer than 100 couples, the ceremony will be held in a wedding *mandap* or marriage hall. 6- grand and attractive decoration of the stage and *pandal* (marquee). 7- provision of 2 to 4 large led screens at the venue. 8- a grand floral entrance gate and event-related banners at the venue. 9- microphones and sound systems. 10- a stage banner displaying the name of the scheme, photographs of the state's honorable chief minister and the honorable departmental minister (or minister in-charge of the district), and the names of distinguished guests. 11. refreshments for the bride, groom, and 10 individuals from each of their respective sides: 2 bananas, 2 samosas, 1 piece of barfi, 50g chips, a 500ml water bottle, and a 250ml cold drink (seasonal); tea/coffee/sherbet/shikanji (seasonal). note: the 20 refreshment packets are to be provided only when the couple is present at the event; beverage stalls serving tea/coffee/sherbet/shikanji (seasonal) must also be set up. 12. meal for the bride, groom, and 10 individuals from each side: dal, rice, roti, puri, kachori, dry vegetable dish, mixed vegetable dish, paneer dish, salad, rasgulla/kheer/halwa, chowmein, etc. 13. for each side (bride and groom), 5 kg of boondi laddoos packed in a woven bamboo basket with a handle, wrapped in yellow transparent paper. 14. for each side (bride and groom), a covered basket containing dry fruits: 500g almonds, 250g walnuts, 250g makhana (fox nuts), 500g raisins, and one whole dry coconut. 15. videography arrangements from the beginning to the end of the event. 16. a large roadside hoarding at the event venue displaying details such as scheme eligibility and the application process. 17. marriage certificate printed in color on thick paper and laminated. 18. organization of refreshments, meals, and cultural programs for the invitees; this is mandatory.

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