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Tender For bid to ras corrigendum : supply of hronas on delay timer : : - chronas on delay timer 0 30 second bch make size type blrm 220v ac , limit switch in casted housing bch make size type lla oil tight , limit switch in casted housing bch make size type ltpr oil tight , limit switch in casted housing bch make size type ll1 oil tight , pneumatic time delay relay bch make type rtpn size 220vac 0point5dash60s 2noplus2nc , 10 pins connector set harting make size 10 pins connector set , 16 pins connector set harting make size 16 pins connector set , 24 pins connector set harting make size 24 pins connector set , mushroom head actuator with 1 nc emergency stop legend size cat no jaf10000 , rotary switch 4 way 6adashs6dash61070 dashb13dash tdyr size 4 way , rotary switch 6 way s6dash61052dashb13 size 6 way , rotary switch 8 way 6adashs6dash61054dashb13 tdyr size 8 way
Tender For supply of fresh ration items in r/o of 30th bn jalandhar punjab - supply of fresh ration item at 30th bn itb police jalandhar (pb) - potato: - 7-15 kg., light moisture, low sugar content, long shape both sides should be smooth peeling skin, no deeply set eves or spots, no decay or worm injury, no discoloration, even shape, not cold stored., onion: - round shape & should not be sprouting, dry skin approx. 10 to 20 nos per kg., tomato (tama tar):- mature but not over ripe, smooth & firm to feel, pulpy, no decay greenish or cracks round shape, bright red approx. 8-20 nos per kg., peas green (matar) :-pods full & heavy, splits seem on applying pressure light green colour, not welted, no excessive water content peas of cms dia., green chilly (hari mirchi):- crisp & smooth, dark green colour, not over ripe, even shape, white soft seeds., coriander green (hara dhaniya):- bright green colour, fresh, without roots, no flower no seeds, stem not more than 5 cmss., ginger (adrak):- fresh without roots/mud, fully grown., garlic (lashon):- dry, big bulb, big pods, firm & dry from outside, no fungus or black stains, pods should be of uniform size., capsicum (shimla mirch):- bright bottle green colour, tender crisp, evenly shaped soft seeds, no softness or discoloration approx. 10-12 nos per kg., cabbage (patta gobi):- light green to white, heavy for size, solid leaves green colour to be tightly wrapped, no worms & decay., cauliflower (phool gobi):- creamy white in colour, no more than 5 cm of stem attached, heavy and compact, no spots or bruises, no decay from plant lice, good size 700 gams (approx) each free of blemishes and worms, fresh fair green leaves., brinjal (baingan): -round & long type, uniform, dark purple colour, soft shinny surface, green top and stem, not heavy for size, gut not over 100-150 grams, free of blemishes & worms, on cutting, 5-6 per kg., bottle gourd (lauaki):-firm, long, less seeds, light green in colour., mushroom fresh: - should be clean & fresh, free of mud & worms, no fungus or black stains., spinach (palak): - typical green colour, fresh green leaves, fine & texture, no mud, no seeds & stem, no roots, length of leaves more than 5 cmss., lady finger (bhindi): - bright green colour, smooth velvety surface, long shape, should have small seeds approx. 10 cm long., french beans: - bright green colour, crisp & long, should snap when bent, no mouldy or wilted beans, no thread along spines, not damp, pull of tips to neck., bitter gourd (karela): -bright green colour smooth shiny surface minimum seeds., white radish (mooli): - white colour, fresh green leaves, dry sharp tastes, crisp core even sized dia 4-5 cmss length 12-15 cmss., carrot: - conical, uniform shape, core not more than 3 diameter of the carrot, fresh smooth skin, even shape, should break when bend, rusty red colour., sarsi saag: - should be clean and green in colour, free of mud., rai: saag - should be clean and green in colour, free of mud., turnip fresh (shal gam):- should be clean & fresh and with leaf., kathal: - round or long shaped, green colour and no cracks., tinda: - should be clean and free of mud, tauri: - should be clean, free of mud and green colour, pumpkin (kaddu):- round or long shaped, firm stem no bucks, smooth & uniform, no cracks., arbi:- should be clean, free of mud, even sized., kadam ki sabzi : - should be clean and green in colour, fresh lemon (nambu):- bright yellow colour, thin skinned, firm & heavy, uniform size, resilient to tough 20-25 per kg., grapes (green/black):- seedless, green/black, fresh & extremely juicy., safal matar: -grade-a and packing of 1 or 5 kg. the sheel should be cleaned and undamaged, pears (nash pati):- medium size, fresh ripe, should not have any cuts, bruises or damage., pears (babugosha):- medium size, fresh ripe, should not have any cuts, bruises or damage., beetroot (cha kunder):-should be clean, dark red colour, and free of mud., li
Tender For supply of 129 library books c c - b d singh , soil microbiology by ns subba rao , plant breeding by b d singh , introduction to horticulture by kumar , diseases of fruit crops by singh r s , text book of natural farming bsc agriculture curriculum by dr shankar jha dr shiv shankar prasad , essential plant pathology by gail l schumann and cleora j darcy , laboratory exercises in plant pathology an instructional kit by abam baudoin cs campbell jm gallegly oc yoder isbn 9780890541484 , risky agricultural markets price forecasting and the need for intervention policies by pasquale l scandizzo peter b r hazell jock anderson , rural wealth creation by john l pender bruce a weber thomas g johnson j matthew fannin , agricultural markets instability revisiting the recent food crises by alberto garrido bernhard brmmer , plantmicrobial interactions in natural by organic cultivation of horticultural plants plant microbial interactions and smart agricultural biotechnology by saharan b s parshad j kumar d and sharma n 20 , plant pathology concepts and laboratory exercises by robert n trigiano mark t windham alan s windham isbn 9781439803261 , mushroom cultivation an illustrated guide to growing your own mushrooms at home by tavis lynch , principles of seed technology by r l agrawal , text book of soil science by susanta kumar pal , introduction to principles of plant pathology by singh rs , extension programme planning pb 2022 by sandhu , postharvest technology of cereals pulses and oilseeds by chakraverty a k , plant pathology by rs singh , healing through food parts 1 and 2 , energetic dietby dr ganesh narayan chauhan , agrios plant pathology by george n agrios , agrios plant pathology by richard p oliver ed , plant diseases by r s singh , fruit and vegetable preservation principles and practices by srivastava rp and kumar s , postharvest technology of cereals pulses and oilseeds by chakraverty ak , agroforestry principles and practices by a p dwivedi , text book of food science and technology by avantina sharma , fundamentals of agronomy by gopal chandra de , multiple choice questions in plant pathology by rs singh and ak bhattacharya , data science in agriculture and natural resource management by g p obi reddy mehul s raval j adinarayana sanjay chaudhary , laboratory techniques in plant bacteriology by zoltn klement klmn rudolph dc sands isbn 9783642731711 , elements of economic entomology by vasantraj david and v v ramamurtya , textbook of drainage engineering by ranbir kumar and joginder singh , principles of agricultural engineering vol1 by michael a m and ojha t p , principles of agricultural engineering vol2 by michael a m and ojha t p , introductory agriinformatics by by jayashankar pradhan subrat k mahapatra subrata k mohanty jwel bhuiya , bhartiya krishi vavastha samasya avm samadhan hindi by thakur d k , handbook of organic farming and biofertilizers by a c gaur , modern entomology by d b tembhare , biofertilizers and organic farming by yadav singh s , biodiversity and global warming by gr parihar , indian herbs by dhanvantari , fundamentals of computer by rajaraman v adabala neeharika , fundamentals of entrepreneurship by mohanty , a textbook of farming systems by ukbehera , the ultimate guide to natural farming and sustainable living permaculture for beginners by nicole faires , unit operations of agricultural processing by sahay k m and singh k k , irrigation theory and practice by michael a m , a competitive book of agriculture by nem raj sunda , agronomy treatise by p d chaudhary rs bana , the onestraw revolution an introduction to natural //bid details2 / 91farming by masanobu fukuoka , text book of mushroom cultivation by rajni gupta and ajay singh , practical microbiology by rc dubey and dk maheshwari , a textbook of microbiology by rc dubey and dk maheshwari , plant diversity and microbiology by dr pankaj roy , mcqs in agriculture extension , instant extension education paperback shruti , brief book on extension educat