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Atta Chakki Tenders

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Bid Submission Date Range
Tender Value

Private Sector

CTN :38591776 Due date: 16 Jan, 202516 Jan, 2025 NA
Tender For supply, installation, testing and commissioning of atta (chakki based) with all civil, electrical, miscellaneous and ancillary work on turnkey basis

State Government

CTN :38595762 Due date: 20 Dec, 202420 Dec, 2024 NA
Tender For supplying and installing 4kwp on grid solar power pack for atta chakki at village nandane tal dhule dist dhule

Corporations And Associations And Others

CTN :38566308 Due date: 19 Dec, 202419 Dec, 2024 48.65 Lacs
Tender For imp dev of road and drain by pdg rmc from vijay plot to mcd park to mahender (plot no. 417), kalla shop to vijay pal hs, om fresh atta chakki to pappu hs, pawan wali gali, virender hs to soraj hs to pond, vijay hs to kishan hs in village kakrola ward

CTN :38534300 Due date: 23 Dec, 202423 Dec, 2024 NA
Tender For supply of atta chakki

CTN :38512785 Due date: 04 Jan, 202504 Jan, 2025 NA
Tender For supply of consumables (grocery) to sihm durgapur - grocery, 8 to 8 sauces, aatta mill, acetic acid glacial, ajwain, almond, aloo bukhara, am ka panna, amchur powder, amsatta (mango wafer), anardana, anchovy / fish n fish sauce, apple juice, arrowroot (edible), asperagus, atar, atta chakki, baby corn, baked bean, baking powder, bamboo shoot, barley seeds, bay leaf, beer, bengal gram split, bengal gram whole, besan (chana dal), besan -moong dal, besan -motor, biscuit bourbon, biscuit cream cracker, black bean paste, black cumin seed (kala jeera), black currant, black eyed beans (lobia beans), black gram split, black salt / rock salt, bori (assorted), brandy, bread crumb dust, bread paw, bread -sandwich sliced, bread sliced ( white/brown), bread-burger buns, brown sugar, butter salted, butter salted, button mushroom, c.m.c.(carboxy methyl cellulose), cashew nut broken half, cashew nut whole, chana masala, charmagaj, chat masala, cheese cream, cheese -kalingpong/ bandel, cherry glaced, cherry tin, cherry tin, chhattu (bhuna chana powder), chhena, chhena powder / calcium lactate, chiranji, chlormint, chocolate chips, chow, chow (ordinary), cinnamon stick, citric acid, clove, cocktail fruit, cocoa powder, cocoa powder, coconut cream, coconut milk powder, coconut oil (for eating), coconut powder / copra dry, coffee powder, coffee powder, colour (edible liquid), colour (edible liquid), colour (edible powder), coriender powder, coriender seed whole, corn flakes, corn flakes, corn flour, corn flour, corn kernel, cream margarine, cream sour, crystal jelly, cumin powder, cumin seed whole, curry powder, custard powder, custard powder, dairy whitener, dal - motor, dal arhar, dal masoor with skin, dal masoor without skin, dal matar, dal -moong (with skin), dal split urad, dal urad (without skin), dal urad whole (with skin)/ kali dal, dalchana (chholar dal), dalia, date, date jaggery / patali gur / khejur gur, deghi mirch whole, dry apricot, dry boondi, dry herbs (oregano/basil/marjoram/ thyme/ tarragon/ rosemerry), eclairs, fennel, fenugreek (methi) seed, firni pot (mud pot), flavour / essence, flavour / essence, flavour / essence, french mustard paste, fresh milk - full cream, fresh milk (doubletoned), fresh milk- cow, fresh milk- single toned, fruit crush, fruit juice, fruit juice, g.m.s. (glycerol mono stearate), gelatine, gharkin, ghoogni matar, gin, gingeli /seasame oil (sealed tin), ginger peel, ginger powder / shoot powder, glycerine, golden raisin, golden syrup, green peas dehydrated frozen, hing, honey, ice cream, ice cream, jaggery -khejur/patali/jhola, jaggery sugar cane, jal jeera powder, jelly ( assorted flavours), jelly (assorted flavours), kabab chini, kabuli chana, kabuli matar, kashmiri red chilli powder, kasundi / mustard sauce, kasuri methi, keora water, large cardamom, lemon pickle, lime cordial, liquid glucose, macaroni, macaroni, mace, makai flour / maize flour, makhana, malt vinegar, margarin cream puff, medium clean raisin, mineral water, mineral water, mineral water, mixed candied peel, mixed crystalised fruit, moong dal (without skin), mushroom white dry, mustard oil, mustard oil (pouch), mustard powder, mustard seed black, mustard seed white, noodle chinese, nutmeg, olive oil, panchforan, papad, paprika, pasta, pawbhaji masala, peaches tin, peanut, peanut butter, peanut sand roasted, peers tin, pepper corn black, pepper powder black, petha, pickle ( mix/ lime), pickled onion, pineapple slice, pistachio nut, potato chips, potato wafer, powder milk, rajma, rajma masala, randhuni, rasam powder, ratanjog, red chilli powder, red chilli whole, refined flour, refined soyabean oil, refined sunflower oil, refined sunflower oil, rice - puffed (muri), rice -dehradun / basmati, rice flour ( atap), rice flour (seddho), rice- govindo bhog, rice- minikit rice, rice -pressed (chira ), rice-banskathi, rice-cella golden basmati, rice-chamarmani, rice-dehradun basmati, roasted bengal gram, roasted kabuli chana, roasted peanut, rose p

CTN :38444532 Due date: 23 Dec, 202423 Dec, 2024 1.10 Crore
Tender For providing, fixing, testing and commissioning of canteen and kitchen equipments including associated electrical and mechanical works for hbni postgraduate hostel at anushaktinagar - walk in cooler with ss racks, ss body vertical deep freezer, frp body horizontal deep freezer (400/500) liters storage , ss storage bin with trolley, pvc pallets for storing ss drum, ss shelf for storing food grains/vegetables of size 1500 mm x 600 mm x 1800 mm height., ss table with under shelf of size 1200 mm x 600 mm x 850 mm height, plastic crate, ss onion potato rack of size 1600 mm x 750 mm x 850 mm height, lpg three burner cooking range, lpg stove with single burner, tilting type milk boiler of 120 litres capacity per charge, ss lpg bulk fryer of overall dimensions 850 mm x 850 mm x 800mm height.oil holding capacity : 25- 30 liters maximum, ss tilting type rice boiling unit of 120 litres water capacity, lpg dosa hot plate of size 1220 mm x 650 mm x 850 mm height + 150 mm splash back, lpg chappati hot plate with puffer of size 1400 mm x 650 mm x 850 mm heightframe : ss 304, 16swg sq tube of 40mmx 40mm, ss vegetable cutting table of size 1850 mm x 1100 mm x 850 mm, ss non veg cutting table of size 1200 mm x 700 mm x 850 mm height + 150 mm splash back, ss platform trolley of size 1100 mm x 630mm x 900mm height, ss pot rack for kitchen of size 1500 mm x 700 mm x 1800 mm height (finish)frame : ss 304 ,16 swg, 40mm x40 mm sq tube, ss work table with middle and upright shelf of size 1400 mm x 700 mm x 850 mm height + 650 mm up right shelf, ss stools for halwai cum sweet maker of size 16 raound x 9 height, ss table with under shelf for tea maker of size 1200 mm x 700 mm x 850 mm height, heavy duty induction cook top 5 kw with vessels of size 21 x 20 x 34 heightcapacity : 5 kw, lpg four burner cooking range with oven of size 850 mm x 850 mm x 800 mm height, spares : lpg burner g11- 3 nos extra. needle valve- 1/2"x3/8" bsp brass needle valve- 3 nos extra. sukrasha pigtail 3/8x3/8x5 feet long- 3 nos extra, to be provided with each unit., spares : lpg burner g11- 2 nos extra, needle valve- 1/2"x3/8" bsp brass needle valve- 2 nos, sukrasha pigtail 3/8x3/8x5 feet long- 2 nos, to be provided with each unit., spares : lpg burner g11- 2 nos extra, needle valve- 1/2"x3/8" bsp brass needle valve- 2 nos, sukrasha pigtail 3/8x3/8x5 feet long- 2 nos, to be provided with each unit., spares : lpg burner g11- 2 nos extra, needle valve- 1/2"x3/8" bsp brass needle valve- 2 nos, sukrasha pigtail 3/8x3/8x5 feet long- 2 nos, to be provided with each unit., spares : lpg burner m50/ g11- 2 nos extra, needle valve- 1/2"x3/8" bsp brass needle valve- 2 nos, sukrasha pigtail 3/8x3/8x5 feet long- 2 nos, to be provided with each unit., spares : lpg burner m50/g11- 2 nos extra, needle valve- 1/2"x3/8" bsp brass needle valve- 2 nos, sukrasha pigtail 3/8x3/8x5 feet long- 2 nos, to be provided with each unit., spares : lpg burner m50/g11- 2 nos extra, needle valve- 1/2"x3/8" bsp brass needle valve- 2 nos, sukrasha pigtail 3/8x3/8x5 feet long- 2 nos, to be provided with each unit., tilting type wet masala grinder 5 lit capacity etc.
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