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Tender For tea and breakfast bid-tea (100 ml) with paper cup snack samosa / kachori-onedesi ghee laddus (weighing 100 grams) twomeal6 chapatis coated with ghee, two vegetables, dal, raita, pulao, papad, salad and two gulab jamun packets
Tender For aalpahar and bhojan vayavstha 2025-26-, food thali (which includes six wheat rotis coated with ghee, one vegetable, one bowl of dal, 100 grams of sweets, salad and rice), , food packet (containing 8 puris, 1 vegetable, 1 dal, 100 gm sweets, rice and salad), , breakfast (1 kachori / samosa / mirchi bada rate, , every day., , small kachori rate per piece..., , 50 gms of sweets per kg...., , a seasonal fruit rate.., , tea, , ..., , coffee......, , water bottle bislery 1000 ml, , water bottle bislery 500 ml, , water bottle bislery 250 ml
Tender For ???? ??????? ???????? ????-for food supply arrangement-, , tea per cup, , breakfast, (kachori / samosa / namkeen, one of these) and (sweets / jalebi / biscuit fruit, any one of these) per person, , food (chapati 5 coated with ghee / puri 10 - one of these) sweets (1), raita, pickle, paneer sabzi, chickpea sabzi, cucumber salad (vegetable as per season), , special food churma-baati (made in mustard pure ghee), dal/kadhi, besan gatte, mirchi kapore, salad cucumber/kakkadi/radish + onion tomato with lemon, papad,
Tender For supply of food material in sub jail beohari dist.-shahdol m.p. 2nd tender-, bawal, sugar, tuar dal, gram dal, masoor dal, urad dal with peel, moong dal with peel, salad packed, dry mango powder or tamarind, powdered salt iodised, jaggery, peanuts, banaspati ghee packed, desi gram, tea leaves book brand and dust, milk, curd, poha, garam masala, chilli powder, ground turmeric, ground coriander, sabudana,
Tender For rate contract for the period commencing from april 1,2025 to march 31, 2026. food & beverage: indian sweets, fresh vegetable, fresh english vegetables, fresh fruits, peeled garlic, frozen peas, milk and milk products, cheese ocal and imported, ice-creams, dry provision/groceries, imported dry/tinned provisions, dry fruits, lamb meat, terderloin/buffalo meat, pork and pork products, chicken, eggs, fresh fish/seafood, frozen fish local/imported, imported thai fruits & vegetables, fresh bakery items. fresh noodles (date not mention)
Tender For providing integrated guest house management services such as front office, house keeping, kitchen, food and beverage (non-alcoholic) services in dining, operation and maintenance for main guest house / cvh