Onion Tenders

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CTN :39562291

07 May, 2025 NA

Siang - Arunachal Pradesh

Tender For bid to ras supply of potato , onion , arvi , beans , brinjal , cabbage , cauliflower , bottle gourd , carrot , cucumber , lemon fresh , ginger , green chilli , green peas , lady finger , laisaag/sarso saag , parwal , pumpkin , squash , bitter gourd (tita karela) , green coriander leaves , capsicum (shimla mirch) , radish , spinach , ridge gourd (jhinga/tori) , tomato , knolkhol , beetroot(chukander) , mashroom , banana , pomegranate , mango , apple , pineapple , orange , grapes , watermelon , fresh paneer , fresh milk , bread , meat on hoof goat live , chicken live broiler , fish fresh (rohu/katla) , egg fresh hen

CTN :39986597

08 May, 2025 NA

Bangalore - Karnataka

Tender For bid to ras supply of red chilly pdr 5 kg , dhania pdr 5 kg , jeera 500gm , haldi pdr 5kg , black pepper 500gm , mustard seed 500gm , garlic , papad 200gm , semiya 850 gm mtr , sabudana , eilachi big 100 gm , dal chinni 200gm , tej patta 100 gm , loung 500 gm , methi seeds 100 gm , kasturi methi 100 gm , sanuff 200 gm , mixed pickle 5 kg , channa masala 100 gm , garam masala 200 gm , chicken masala 100 gm , sambar masala 100 gm , haldi powder 100 gm , dhaniya powder 100 gm , chilly powder 100 gm , sabji masala 100 gm , chat masala 50gm , jeera 100 gm , groundnut 500 gm , soya chunks , tomato sauce 500 gm , chilly sauce 680 gm , venegar 750 ml , custurd powder 200 gm , cornflour 500gm , biryani masala 50gm , meat masala 100 gm , souya sauce 750 gm , kismiss 500 gm , tamairnd imli 500gm , ajwan , dry coconut , hing pdr 100gm , eilaichi small 100gm , eilaichi small 50gm , panner masala 50 gm , black pepper 50gm , loung 50 gm

CTN :39968880

08 May, 2025 NA

Bangalore - Karnataka

Tender For bid to ras supply of asafoetida (hing) as per is 7807 (q4) , black pepper (q4) , cinnamon whole (v2) as per is 4811 (q3) , large cardamom (badi elaichi) as per is 13446 (q4) , chilly as per is 2322 (q4) , spices and condiments - cloves, whole and ground as per is 4404 (q3) , cumin (q4) , garam masala as per is 13545 (q4) , mustard, whole and ground (v2) as per is 2323 (q4) , poppy seed (q4) , saunf as per is 3796 (q4) , spices and condiments - turmeric whole and ground (v2) as per is 3576 (q3) , spices and condiments - tamarind concentrate (v2) as per is 5955 (q3) , spices and condiments - coriander, whole and ground (v2) conforming to is 2443 (q3)

Central Government/Public Sector

CTN :40228066

26 May, 2025 7.00 Lacs

Rangat - Andaman And Nicobar Islands

Tender For supply of mess provisions items - ajuvain , arhar dal , badam , badi elaichi , basmati , jeera rice , black pepper , boiled rice , cashew nut , channa dal , channa fry , chilly whole , dalchini , dry ginger , eating soda , elaichi , fryams , green mutter , groundnut seed , idly rice , jaggary , javitri , jayfal , jeera whole , kabuli channa , kala channa , khas khas , kismiss , laung , lobia seed , masoor dal , meal maker soya badi , methy dana , moong dal , moong dal gota , mustard seed , rajma , sabudana , somp , sugar , tamarind , tej pathi , urrad dal , white mutter , amulya , atta , besan , biriyani colour , biriyani masala gota , biscuit , biryani essense , black pepper powder , black salt , boost , bournvita , horlicks , chat masala , chicken masala , chilly powder , coffee powder , cornflour , custard powder , dhania powder , fish curry masala , fish fry masala , garam masala , ghee , green chilly sauce , gulab jamun powder , haldi powder , jeera powder , kashmiri chilly powder , kasoori methi , kitchen king masala , l.g hing gota , mainda , milk maid condenssed milk , mix masala , mixed fruit jam , pappad , pickle mango and mix veg , poha , ragi powder , salt iodised , sambar powder , semia , sooji , oil sun flower , oil mustard , surf , tea leaf , tomato sauce , vim bar , vineager , gulab jamun powder , dalda vanasapati , noodles , jaljeera , soya sauce , rooh afja , red chilli sauce , ratlami sev

CTN :40228801

26 May, 2025 NA

Leh - Jammu And Kashmir

Tender For supply of turmeric powder , chilly powder , coriander powder , garlic , tamarind , black pepper , mustered , cardamom large , cloves , zeera , tezpatta , ajawain , cardamom green

State Government

CTN :40229299

20 May, 2025 NA

Kupwara - Jammu And Kashmir

Tender For supply of dietary item shakti sadan - rice a grade , mutton without ujri , chicken boiler dressed , eggs big size 63- 73 grams , cheese kashmari a grade , milk fresh a grade , tea lipton tajmahal a-grade , salt a grade , haldi powder a grad , marchi powder elephant a grad , mustard oil a grade , bread garda, tailwari 50-70g a , sugar a grade , ghee dalta a grade , suji a grade , cobli channa a grade , vegetables onion fresh nasri , vegetables potato fresh , vegetables kashmiri sag fresh , vegetables beans fresh , vegetables tomoto fresh , lpg gas 19 kg commercial cylinder empty , dry fruit fresh pista , refind oil , kishmish , coriander powder , fresh banana normal size , lpg gas 19 kg commercial cylinder riffel

CTN :40229535

26 May, 2025 NA

Amritsar - Punjab

Tender For supply of red chilly , turmeric , coriander seeds , black pepper , large cardamom , clove , cumin seeds , mustard seeds , tamarind

CTN :40230054

26 May, 2025 NA

Lucknow - Uttar Pradesh

Tender For supply of potato fresh , onion fresh

CTN :40230379

26 May, 2025 NA

Farrukhabad - Uttar Pradesh

Tender For supply of large cardamom (badi elaichi) as per is 13446,small cardamom as per is 1907,black pepper,bay leaf,shahi paneer masala as per is 1797,sambhar masala as per is 1797,cinnamon whole (v2) as per is 4811,asafoetida (hing) as per is 7807,garam masala as per is 13545,biryani masala as per is 1797,chilly as per is 2322,spices and condiments - turmeric whole and ground (v2) as per is 3576,cumin,fenugreek (methi) as per is 3795,fenugreek (methi) as per is 3795

CTN :40230849

12 May, 2025 NA

Jalpaiguri - West Bengal

Tender For supply of chilly as per is 2322,spices and condiments - turmeric whole and ground (v2) as per is 3576,spices and condiments - cloves, whole and ground as per is 4404,spices and condiments - coriander, whole and ground (v2) conforming to is 2443,mustard, whole and ground (v2) as per is 2323

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